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Vino Tinto Voskevaz Areni Red Dry - Vino de Armenia - La Cava
Vino Tinto Voskevaz Areni Red Dry - Vino de Armenia - La Cava

Red Wine Voskevaz Areni Red Dry

Regular price $ 719.00 MXN
Sale price $ 719.00 MXN Regular price
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Vino Tinto Karasi Collection Areni Noir Red Dry - Vino de Armenia - La Cava
Vino Tinto Karasi Collection Areni Noir Red Dry - Vino de Armenia - La Cava

Karasi Collection Areni Noir Red Wine

Regular price $ 1,379.00 MXN
Sale price $ 1,379.00 MXN Regular price
Unit price
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Areni Noir Armenian Wines

Areni Noir

Blood of Armenia • Ancient Nobility • Volcanic Finesse

"Resistant to centuries and altitude, Areni Noir is the grape that survived time to remind us that wine is, above all, heritage and soul."

ANCESTRAL WINES AT LA CAVA SHOP

Acquire the legend of the Caucasus with direct import and sommelier curation. **Free shipping nationwide in Mexico on purchases of $1,499 MXN or more** ($99 MXN for smaller orders) with specialized anti-breakage thermal packaging.

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The Noble Grape of the Caucasus

The Areni Noir grape is Armenia's genetic treasure. Originating from the historic Vayots Dzor region, this indigenous variety has grown on its own roots (ungrafted) for millennia at extreme altitudes, exceeding 1,200 and even 1,600 meters above sea level. Phylloxera never managed to penetrate these high-altitude soils, preserving the intact DNA of one of the oldest grapes recorded by modern oenology. Its thick skin protects it from the intense mountain sun's ultraviolet radiation and the drastic thermal swings of freezing nights, resulting in a wine of complexity, freshness, and balance that surprises the most discerning palates worldwide.

At La Cava Shop, we celebrate Areni Noir for its impressive versatility and nobility. Depending on its winemaking technique —whether in modern stainless steel tanks, local oak barrels, or traditional Karas (ancient clay amphorae buried underground)—, this grape can offer everything from young, juicy profiles bursting with vibrant red fruit to deep aging wines, with nuances of black cherry, white pepper, wild lavender, pomegranate, and an unmistakable earthy minerality.

The Cradle of Viticulture: Areni-1

The historical value of this variety is intrinsically linked to the Areni-1 cave in Vayots Dzor, where archaeologists discovered the oldest known winemaking complex on the planet, over 6,100 years old. Paleobotanical evidence has shown that the grape processed in those clay amphorae is the direct ancestor of modern Areni Noir, solidifying Armenia not only as an emerging high-end producer but also as the original cradle of wine culture.

Why purchase your Areni Noir at La Cava Shop?

  • Exclusive Import and Selection: Direct partnership with the most awarded boutique wineries in the Vayots Dzor and Aragatsotn regions.
  • Climate-Controlled Storage: Bottles kept under regulated humidity and temperature standards to ensure optimal evolution.
  • Reliable Delivery Guarantee: Anti-shock protection system designed exclusively for the safe transport of collection bottles.
  • Sommelier Advice: Expert guidance to help with your pairing and aging decisions.

Organoleptic Attributes and Terroir

Sensory Profile: The Pinot Noir of the East

Often compared by international critics to Burgundy Pinot Noir or Piedmont Nebbiolo for its tannic elegance, chromatic transparency, and very high acidity, Areni Noir stands out for its dazzling bright ruby color. On the nose, it offers successive layers of blueberries, sour cherry, pink pepper, alpine herbs, and rubbed limestone. On the palate, it is silky, with a fluid texture that does not saturate the palate, but is supported by a firm backbone of natural acidity.

A Terroir of Rock and Time

Areni Noir is an extraordinary interpreter of the volcanic soil of Vayots Dzor. It extracts a marked salinity and mineral tension from the stratified layers of basalt, volcanic tuff, gravel, and limestone. These characteristics make it one of the most gastronomic red grapes on the international scene, pairing impeccably with roasted lamb and lean red meats, as well as game birds, spiced stews, and aged sheep cheeses.

Traditional Aging: The Art of Karas

Aging in Karas—gigantic clay vessels coated with beeswax—allows for slow micro-oxygenation without transferring wood tannins or vanilla aromas. The result is a wine of absolute varietal purity, where fruit and earthy minerality are expressed without artificial interference, creating an authentically ancient oenological experience.

DISCOVER THE ORIGIN OF WINE IN YOUR OWN CELLAR

Surprise your guests with a historic grape of unmatched finesse. **Enjoy free shipping on orders of $1,499 MXN or more** anywhere in Mexico.

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Frequently Asked Questions about Areni Noir

Is Areni Noir a full-bodied wine?

Not usually. It is considered a medium-bodied wine. Its value lies not in alcoholic power or heavy extraction, but in elegance, the finesse of its tannins, and its complex spicy aroma.

What is its aging potential?

Excellent. Thanks to its natural acidic structure and resistance to oxidation, high-end Areni Noir examples can evolve positively for 10 to 20 years, gaining notes of tobacco, leather, and dried fruits.

At what temperature should Areni Noir wine be served?

It is recommended to serve between 14°C and 16°C. This cool temperature allows its vibrant fruity acidity and spicy aromas to shine without the alcohol obscuring its refined tannic finesse.

What is the difference between Karas and oak barrel winemaking?

Aging in Karas (clay amphorae) provides neutral micro-oxygenation, respecting the fruit and adding pure mineral and earthy notes. Oak barrels (especially Armenian oak) add toasted, spicy, and vanilla nuances.

LA CAVA SHOP • SPECIALISTS IN CULT WINES

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Armenia • Areni Noir • Vayots Dzor • Ancient Grape • High-Altitude Wines

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