Pesus
Viña Sastre • Ribera del Duero
"The liquid perfection of Ribera. Pesus is one of the most exclusive labels in the world, born from century-old vineyards in the heart of La Horra."
The Icon of Hermanos Sastre
Crafted by the Sastre family in the heart of the D.O. Ribera del Duero, Pesus represents the pinnacle of artisanal winemaking in Spain. This wine is not only an expression of the terroir but a tribute to patience: it originates from selected plots with minimal yields where quality prevails over any commercial metric.
Winemaking at Viña Sastre is governed by natural principles, a philosophy that has been praised by reference publications such as The Wine Advocate. By foregoing chemical fertilizers, the century-old vines manage to express the minerality and untamed character of the Burgos soil.
Collection Specifications
- Production: Limited to ~1,500 bottles/year
- Origin: La Horra, Burgos (ITACyL Registry)
- Aging: 18-22 months in new French oak barrels
- Composition: Tinta del País, Cabernet Sauvignon and Merlot
- Vineyard: Vines over 80-100 years old
- Scores: Historically 95-99 points in the Guía Peñín
Frequently Asked Questions (FAQ)
How should a bottle of Pesus be served?
We recommend decanting Pesus at least 2 hours prior. According to Court of Master Sommeliers standards, the ideal temperature is 16°C to 18°C in large format glasses.
Is it available for immediate shipping in Mexico?
At La Cava Shop, we manage Pesus vintages under strict temperature controls. Due to its scarcity, units are limited and shipped with specialized protection.
How does it compare to other great wines?
Pesus stands among the global elite alongside labels reviewed by Decanter, offering superior tannic complexity and longevity thanks to its blend with Bordeaux varieties.