Bodegas Ochoa
Olite • Science and Heart • Navarre
"The quintessential essence of Olite: Six generations that have transformed agronomic research and respect for the vineyard into unparalleled liquid heritage."
01. The Terroir of Olite and the Ochoa Estate
Located in the historic town of Olite, Bodegas Ochoa represents the constant evolution of the D.O. Navarra. Under the technical leadership of Adriana Ochoa and the strategic management of Beatriz Ochoa, the winery has redefined the concept of Spanish wines with regional identity.
The predominantly calcareous soils allow varieties such as Tempranillo, Graciano, and Moscatel to achieve impeccable phenolic ripeness.
02. Organic Viticulture and R&D&I
Organic Certification
Ochoa has been a pioneer in the transition towards sustainability, eliminating synthetic herbicides. Explore our range of organic wines.
Applied Science
Collaboration with research centers for the development of native yeasts has placed the winery at the technological forefront of the sector.
Portfolio of Excellence
- • 8A Series: Signature innovation with labels like 'La Foto de 1938'.
- • Moscatel de Grano Menudo: A cult sweet wine made from late harvest.
- • Rosados de Sangrado: Ochoa's rosé wine is made using the traditional Navarra method.
Frequently Asked Questions
What characterizes Ochoa's Moscatel de Grano Menudo?
It is a noble and ancient white grape variety, recovered in Olite to create one of Spain's most balanced sweet wines.
How to pair an Ochoa Bodegas Reserva?
They harmonize perfectly with roast lamb, game meats, and aged Roncal cheeses, served at 17°C.