Ochoa Moscatel
Naturally Sweet • Navarra, Spain
"Seduction and balance: a naturally sweet wine that captures the noble essence of the Moscatel de Grano Menudo grape. A jewel from Olite that stands out for its floral elegance and citrus freshness."
The Art of the Naturally Sweet
The Ochoa Sweet White Wine 500 ml is an absolute benchmark in the Navarra D.O. Unlike liqueur or fortified wines, this is a "Naturally Sweet" wine: its alcohol content and residual sugar come entirely from the over-ripening of the grapes on the vine. Through a fermentation process stopped by extreme cold, Bodegas Ochoa succeeds in bottling the pure essence of the Moscatel de Grano Menudo, offering a silky experience that avoids being cloying thanks to an electric and vibrant acidity. Ideal for those looking to buy sweet dessert wines online and recognized labels from Navarra.
1. Identity Profile
- Trade Name: Ochoa Sweet White Wine 500 ml
- Winery: Bodegas Ochoa
- Origin: Olite, Navarra, Spain
- Varietal: 100% Moscatel de Grano Menudo
- Vinification: Natural fermentation stopped by cold
- Alcohol Content: Approx. 12% Alc. Vol.
- Volume: 500 ml
- SKU: OCHOA-DULCE-MOSC-500
2. Sommelier Notes
Appearance: Straw yellow with brilliant highlights. It presents dense, persistent legs that denote its noble unctuousness.
Nose: An aromatic explosion of great intensity. Floral notes of rose petals, jasmine, and orange blossom predominate, intertwined with nuances of acacia honey and candied orange peel.
Palate: Silky, broad, and enveloping entry. The honeyed sweetness is masterfully balanced by a vibrant citrus acidity that cleanses the palate, inviting a second sip. Long, floral, and very refreshing finish.
3. Character Analysis
SWEETNESS (NATURAL) [ ● ● ● ● ● ]
AROMATIC INTENSITY [ ● ● ● ● ● ]
REFRESHING ACIDITY [ ● ● ● ● ● ]
UNCTUOUSNESS / BODY [ ● ● ● ● ○ ]
4. Pairing and Service
Gourmet Contrasts: The historic partner to Foie-gras, strong blue cheeses (Roquefort, Cabrales), and salted nuts as a luxury appetizer.
Fine Pastry: "La Viña" style cheesecake, cream-filled puff pastries, exotic fruits, or citrus fruit salads.
Temperature: Serve very cold, between 6°C and 8°C. We recommend an ice bucket to maintain its liveliness.
5. Frequently Asked Questions (FAQs)
What distinguishes the Ochoa Sweet from other sweet wines?
It is a 'Naturally Sweet' wine, which means its sugar and alcohol come entirely from the over-ripening of the grapes on the vine. It has no added alcohol (fortification), resulting in a purer, lighter flavor with more balanced acidity.
What is the ideal serving temperature for the Moscatel Ochoa?
It is recommended to serve very cold, between 6°C and 8°C. It is advisable to keep the bottle in an ice bucket to preserve its aromatic freshness and prevent the sweetness from masking the acidity.
Is it a cloying wine?
No. Because it is a naturally sweet wine with no added alcohol, the acidity of the Moscatel grape remains intact, perfectly balancing the sugar and leaving a sensation of freshness on the palate.
Why does it come in a 500 ml bottle?
It is the standard format for high-quality sweet wines, as its intensity allows it to be enjoyed in smaller glasses, making it ideal for sharing at the end of a meal.