Aurelio García
Precision Viticulture • Landscapes with Soul • Terroir
"Architect of wines with a soul. Aurelio García projects his personal vision onto historic landscapes, recovering the essence of old vineyards to create labels that are mirrors of their geographical origin."
Respect for Viticultural Heritage
Aurelio García has established himself as one of the most brilliant enologists on the contemporary scene, integrating his technical mastery into our selection of Spanish wines. His approach focuses on precision viticulture, working specific plots where the soil dictates the character in the glass.
Aurelio's creations have been recognized for their elegance and freshness, moving away from heavy extractions to favor a fluidity that defines the new generation of premium red wines.
Landscape Projects: From Gredos to Ribera
Sierra de Gredos: Alto de la Cruz
In this enclave, García produces ethereal Garnachas grown at high altitudes on granite soils. This style has been praised for its vertical and aromatic profile.
Ribera del Duero: Continental Purity
His work with Tempranillo seeks a revision based on purity. By selecting old vineyards in strategic areas, Aurelio achieves red wines of great depth. Explore our range of Ribera del Duero wines.
Enological Methodology and Minimal Intervention
Winery intervention is minimal but highly technical. Fermentations with indigenous yeasts are prioritized, a fundamental process for preserving the typicality of the terroir.
Old Vineyard Management and Plot Selection
One of the pillars of Aurelio García's work is the recovery and care of old vineyards, many of them planted more than 50 years ago in goblet (bush) training and without artificial irrigation systems. These vines, with naturally low yields, concentrate a fruit intensity and mineral complexity that young plantings cannot match. Vinification is carried out through micro-vinifications separated by plot, allowing each final blend to precisely reflect the peculiarities of the soil and the exposure of each vineyard.
Frequently Asked Questions (FAQ)
What makes Aurelio García's wines unique?
His distinctive hallmark is freshness and the ability to convey geographical origin, following the trend of "landscape wines."
How should these wines be paired?
Garnachas from Gredos are ideal for white meats and mushrooms; Ribera Tempranillos perfectly accompany red meats and cured cheeses.