Allegrini
Fumane di Valpolicella • Veneto • Italy
"The heritage of a family that transformed the destiny of a region. Allegrini combines centuries-old Veneto tradition with a contemporary vision, creating wines that are the soul of Valpolicella."
The Renaissance of Valpolicella Classica
The Allegrini winery is synonymous with technical rigor and respect for the land. Located in the prestigious sub-region of Fumane, it has been primarily responsible for raising the standard of Italian wines through innovation in appassimento.
At La Cava Shop, we highlight Allegrini for its ability to produce red wines that defy time. Labels such as La Grola and La Poja consistently score above 95 points in specialized publications.
Amarone: The King of Veneto
Allegrini's Amarone della Valpolicella Classico is a monument to patience. After more than 100 days of drying, the wine develops an imposing structure that places it in our exclusive selection of aging wines.
Palazzo della Torre: The Super Veronese
This wine broke new ground by reintroducing the double fermentation technique, creating a silky and profound profile.
Professional Tasting Protocol
Temperature and Oxygenation (Decanting)
For Allegrini's great red wines, a serving temperature of 18°C is recommended. In the case of Amarone, decanting for at least two hours is essential.
High-End Gastronomic Harmony
Wines with such tannic and glycerin richness demand equally substantial pairings: game meats, ossobuco alla Milanese, or aged cheeses such as 36-month Parmigiano Reggiano.
Amarone • Valpolicella • Corvina • Fumane • Veneto
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