Middle East:
Eternal Roots
Long before European regions defined the modern canon, the Middle East already dictated the laws of wine. Today, they re-emerge as cult powers for collectors in Mexico.
The Terroir of the Levant
Viticulture in this region is a 6,000-year legacy. The Beqaa Valley in Lebanon and the hills of Galilee in Israel share altitudes that defy the desert heat.
Lebanon and Israel: History and Precision
From French influence in Lebanon with grapes like Cinsault, to Israel's technological revolution in precision viticulture, the Levant offers world-class wines.
"Drinking a Middle Eastern wine is an act of sensory archaeology."
Gastronomic Synergy in Mexico
- Suggested pairing: An Israeli Syrah with oven-roasted lamb tacos.
- Suggested pairing: Native grape whites with "pescados a la talla" and spices.
