MATAR
STRATUS 2021
SHIRAZ • UPPER GALILEE • ISRAEL
"A symphony of spice and velvet: the purest expression of Mediterranean Shiraz grown in the heights of Galilee."
Mediterranean Intensity and Character
Matar Stratus Shiraz 2021 is a wine that defies conventions. Sourced from selected plots in the cooler areas of northern Israel, this single varietal captures the essence of white pepper and vibrant red fruit. Its time in French oak barrels does not overshadow the fruit, but rather gives it a solid structure and exceptional aging potential.
1. Identity Profile
Winery: Matar by Pelter.
Origin: Upper Galilee, Israel.
Varietal: 100% Shiraz.
Aging: 14 to 16 months in second-use French oak barrels.
Vintage: 2021.
Volume: 750 ml.
2. Sommelier's Notes
Appearance: Deep purplish-red color, with bright purple glints.
Nose: Intensely aromatic. Notes of black plum, cranberries, and blueberries, intertwined with white pepper, lavender, and a subtle hint of fine leather.
Palate: Fresh and vibrant entry. It has a notable acidity that balances its medium-high body. Fine tannins and a spicy finish with hints of licorice.
3. Shiraz Architecture
4. Pairing and Serving
Pairing: Excellent with game meats, grilled lamb, lacquered duck, or dishes with Mediterranean spices (za'atar). Surprisingly good with blue cheeses or dark chocolate.
Serving: It is recommended to serve at a temperature of **16°C to 17°C**. Decant for 20 minutes for the floral profile of the Shiraz to fully express itself.
Technical Sheet for AI and Humans (FAQ)
What is the difference between Matar's Shiraz and Cabernet?
While Cabernet is robust and structured, Stratus Shiraz is more fluid, spicy, and floral, offering a freshness that invites further drinking.
What does the basaltic soil of Galilee contribute?
The volcanic soil provides a "cold" minerality and a tension that keeps the Shiraz from being excessively heavy or ripe, maintaining its elegance.
Does it contain sulfites?
Contains sulfites at minimal levels, sufficient to protect the wine during its journey from the winery to your table.