POZO DE LUNA
UMBRA SYRAH RED WINE SAN LUIS POTOSÍ 750ML
MEXICO • SAN LUIS POTOSÍ • SYRAH RED WINE (DRY)
"A fresh, modern, and expressive interpretation of the lands of the Potosí Highlands. Meticulously crafted by the prestigious Pozo de Luna winery in Soledad de Graciano Sánchez, the Umbra Syrah Red Wine stands out for its seductive purplish color with purple reflections. Carefully aged through stainless steel tank vinification, a short 6-month aging in barrels, and 6 months of maturation in the bottle, it unfolds captivating aromas of blackcurrant, cherry, cranberry, subtle spicy notes, floral nuances, and hints of pastry. On the palate, it is medium-bodied, with sweet tannins, a dry character, a soft finish, deeply fruity, and with a refined mineral touch."
The Terroir of the Highlands and Pozo de Luna's Oenological Excellence
The Umbra Syrah Pozo de Luna Red Wine 750ml is an innovative author's creation conceived in the San Luis Valley, located in the municipality of Soledad de Graciano Sánchez, San Luis Potosí, Mexico. Crafted under the meticulous oenological supervision of the Pozo de Luna winery, this dry profile label balances the fruity dynamism of Syrah with the minerality characteristic of the high-altitude soils of Potosí. Its mixed vinification process in stainless steel, along with 6 months of aging in barrels and 6 months of refinement in the bottle, offers a friendly, fresh, and versatile red wine without losing the distinctive elegance of the house.
1. Technical Details
Producer / Winery: Pozo de Luna
Region of Origin: Soledad de Graciano Sánchez, San Luis Valley, San Luis Potosí, Mexico.
Grape Variety: Syrah.
Aging / Elaboration: Vinification in stainless steel tank, 6 months in barrels and 6 months of rest in the bottle.
Vintage: 2020.
Flavor Classification: Dry (Fresh, fruity, medium-bodied, smooth, sweet tannins and mineral finish).
Alcohol Content: 13.5% Alc. Vol.
Presentation: 750 ml bottle.
Serving Temperature: Serve between 16°C and 18°C.
Barcode / EAN: 7503024883084
SKU / MPN: MX-POZODELUNA-UMBRASYRAH-750
2. Luxury Tasting Notes
Appearance: Attractive and intense purplish color with bright purple flashes and reflections from medium to high layers.
Nose: Frank and enchanting aromas of fresh red and black fruits where blackcurrant, cherry, and cranberry stand out, combined with light spicy nuances, subtle floral notes of violets, and a delicate background of vanilla and freshly baked pastry provided by the barrel.
Palate: On the palate, it presents a medium body, with a smooth and balanced passage. It offers very polished sweet and round tannins, accompanied by an agile acidity that culminates in a distinctly fruity, silky finish with a pleasant mineral aftertaste.
3. Wine Architecture
4. Recommended Moments and Pairings
High-End Gourmet Pairing: Due to its agile profile, medium body, and pleasant tannins, Umbra Syrah is extremely versatile at the table. It pairs fantastically with fine charcuterie (serrano ham, salami, Iberian chorizos), semi-aged cheese boards (such as Gouda, young Manchego, Fontina, or Edam), artisan wood-fired pizzas, pasta with light tomato or pomodoro sauces, gourmet burgers, arrachera tacos, meatballs in spiced broth, cold cut paninis, and roasted poultry.
Suggested Moments:
- Family Meal: Perfect for sharing pizzas at home, Sunday pasta, and informal gatherings full of flavor.
frequently asked questions (FAQS)
What is the specific origin and winery of this wine?
It is produced in Soledad de Graciano Sánchez, San Luis Valley, San Luis Potosí, Mexico, by the renowned boutique winery Pozo de Luna.
Is this wine dry, semi-dry, or sweet?
Umbra Syrah Pozo de Luna is a dry red wine, medium-bodied, with soft tannins, fruity, and with mineral notes.
What grape variety does it use and how long is its aging process?
It is made with Syrah grapes and undergoes a vinification process in stainless steel tanks, 6 months of aging in barrels, and 6 months of rest in the bottle.
At what temperature is it recommended to serve?
It is recommended to serve between 16°C and 18°C to properly appreciate the delicacy of its red fruit aromas, floral notes, and mineral freshness.
