Winery / Line: Antiche Tradizioni.

Region of Origin: Emilia-Romagna, Italy.

Grape Variety: Selection of native Lambrusco grape varieties.

Wine Type: Natural sparkling red wine (Frizzante).

Sweetness Classification: Sweet.

Winemaking: Short maceration of the must in contact with the skins at a controlled temperature to extract its characteristic ruby color and primary fruity aromas. The second fermentation takes place naturally in sealed tanks (Charmat Method), stopping at the ideal moment to preserve its natural sweetness and capture its fine bubbles.

Alcohol Content: 8.0% Vol.

Serving Temperature: 8°C - 10°C.

SKU / MPN: IT-AT-LAMBRUSCO-TR-750ML

Appearance: Displays a beautiful, intense ruby red color, bright and jovial, complemented by vibrant violet reflections. When poured, it unfolds a lively pink foam with a pleasant persistence.

Nose: Intensely fruity and expressive. It immediately evokes clear memories of freshly picked wild red berries such as strawberries, raspberries, cherries, and a delicate note of ripe plum, enhanced by subtle nuances of sweets and floral hints of violets.

Palate: Smooth, unctuous, and pleasantly sweet entry. The subtle caress of its bubbles instantly refreshes the entire palate, preventing any feeling of heaviness. It stands out for its light body, almost imperceptible tannins, and an extremely jovial, clean, and fruity finish that immediately invites another sip.

Precise Gourmet Pairing: Thanks to its bubbles and sweet profile, it is the traditional counterbalance to Emilia-Romagna's cuisine, rich in cured meats and noble fats. It pairs excellently with platters of Parma ham, salami, Italian mortadella, and creamy cheeses. It is excellent with classic pizzas, pasta with tomato and meat-based sauces (like Bolognese ragù), and lasagnas. Its sweetness also makes it an ideal companion for dishes with a spicy touch from Mexican or Asian cuisine, as well as for accompanying desserts based on red fruits, cheesecakes, cupcakes, and traditional pastries.

Suggested Moments:

• Family Meal: It is the quintessential wine for large weekend meals. Appealing to both experienced palates and those who prefer friendly notes, it wonderfully accompanies family laughter and conversation.
• Barbecue (Carnita Asada): Works fantastically well to break up the routine. Its sweet and bubbly profile dramatically cuts through the richness of grilled meats and sausages, proving refreshing against the heat of the coals.
• Summer (Cool Evenings): Served well chilled, it's an ideal companion for warm summer evenings, garden barbecues, or picnics on the terrace alongside light snacks.
• Romantic Dinner: Its vibrant color, cheerful fizz, and palatability create a relaxed, fun, and unpretentious atmosphere for a couple's evening.

What is the origin and the winery that produces this red wine?

This traditional frizzante red wine belongs to the Antiche Tradizioni line. Its specific origin is located in the world-famous wine region of Emilia-Romagna, in northern Italy.

Is this wine dry, semi-dry, or sweet?

The Antiche Tradizioni Red Lambrusco is a wine with a completely sweet profile. It highlights the juiciest and sweetest expression of the grape, carefully balanced with fine bubbles to offer constant freshness.

At what temperature is it recommended to enjoy this Lambrusco?

To appreciate its fruitiness without the sweetness becoming excessive, it is advisable to serve it well chilled, ideally at a temperature between 8°C and 10°C.

Are the bubbles artificial or obtained with added gas?

They are completely natural. The subtle effervescence that defines the frizzante style is generated through a natural biological process of secondary fermentation in controlled stainless steel tanks (Charmat method), preserving the wine's purity.