LAVIE
DULCE DE LECHE
LAVIE LIQUEURS • GOURMET KOSHER • ISRAEL
"The taste of nostalgia in a high-end version: endless creaminess with the soul of artisanal caramel."
Bottled Sumptuousness
Lavie Dulce de Leche is a liqueur that defies the senses. Crafted by the prestigious boutique winery Lavie Liqueurs, this product captures the exact profile of traditional dulce de leche: that perfect cooking point where sugar and vanilla transform into velvet. Despite its incredible density and milky flavor, the winery has achieved a masterful **dairy-free** formula, allowing universal enjoyment without sacrificing the opulence characteristic of this Latin American-Mediterranean dessert.
1. Identity Profile
Specific Origin: Gush Etzion, Judea, Israel.
Winery: Lavie Liqueurs (Boutique Producers).
Type of Liqueur: Gourmet Cream Liqueur (Vegan Friendly / Dairy Free).
Flavor: Intense dulce de leche with hints of toffee.
Texture: Ultra-silky, dense, and enveloping.
Volume: 750 ml.
2. Sommelier's Notes
Appearance: Golden ocher color, similar to liquid caramel, with a dense body that elegantly clings to the glass.
Nose: Deeply sweet aromas evoking cooked milk, brown sugar, Madagascar vanilla, and a slight hint of toasted butter.
Palate: A feast of creaminess. The taste of dulce de leche immediately floods the palate. The alcohol is perfectly integrated, providing a gentle warmth that elevates the caramel notes without overpowering them.
3. Sensory Architecture
4. Pairing and Recommendations
Gastronomy: The ultimate companion for an alfajor, dark chocolate brownies, or flan. It's spectacular when poured over vanilla or walnut ice cream. In cocktails, it more than replaces any conventional cream liqueur in a gourmet Mudslide or White Russian.
Serving: Shake vigorously before serving. Best enjoyed chilled (8°C - 10°C) or at room temperature in a cordial glass to extend the after-dinner experience.
frequently asked questions (FAQs)
Is it suitable for vegans?
Yes. Although the taste is identical to traditional dulce de leche, Lavie uses plant-based ingredients to achieve this texture, making it 100% dairy-free and certified Kosher Parve.
How long does it last after opening?
As it does not contain real dairy, it has superior stability. It is recommended to consume within 6 to 8 months after opening to enjoy its maximum aromatic intensity.
Does it contain gluten?
No, the ingredients used in this artisanal liqueur are naturally gluten-free, making it a safe and delicious option for coeliacs.