REYNEKE BIODYNAMIC RESERVE WHITE
SAUVIGNON BLANC
POLKADRAAI HILLS, STELLENBOSCH • SOUTH AFRICA
"A mineral and profound Sauvignon Blanc, compared by critics to a great Pouilly-Fumé from the Loire."
South Africa’s Biodynamic Pioneer
The 750ml Reyneke Biodynamic Reserve White is the flagship white label from Reyneke Wines, the first estate in South Africa certified as biodynamic by Demeter International, under the philosophy of winemaker Johan Reyneke. Sourced from the granitic slopes of the Polkadraai Hills, just outside Stellenbosch, this Sauvignon Blanc is crafted with rare artisanal care: fermentation with indigenous yeasts, aging on lees in second-fill oak barrels and large-format foudres, which provides volume, texture, and a distinctive minerality. Critic Tim Atkin MW classifies Reyneke as a "First Growth" estate of South Africa.
1. Technical Details
Winery / Producer: Reyneke Wines.
Origin: Polkadraai Hills, Stellenbosch, South Africa.
Grape Variety: 100% Sauvignon Blanc.
Certification: Demeter-certified biodynamic farming.
Vinification and Aging: Fermented with indigenous yeasts and aged on lees in second-fill oak barrels and large-format foudres.
Style: Dry white, mineral, with volume and enveloping texture.
Alcohol Content: Approx. 13% Alc. Vol.
Capacity: 750 ml bottle.
2. Elegant Tasting Notes
Appearance
Brilliant straw yellow that evolves into golden tones with time in the glass.
Nose
Pure and fragrant aromas of grape, lime and lemon, blackcurrant leaf, and elderflower, with a mineral and slightly herbal background.
Palate
Round entry with layers of depth, dry on the palate due to its minerality, with a vivid acidity and a juicy, persistent finish.
3. Wine Architecture
4. Occasions and Recommended Pairing
Suggested Gourmet Pairing: Due to its texture and minerality, this lees-aged Sauvignon Blanc is ideal with fresh seafood (oysters, shrimp, prawns), grilled white fish, ceviche, fresh goat cheese, lightly spiced Asian cuisine, and salads with citrus.
Suggested Moments:
- Summer: Served chilled, it is an excellent option for hot afternoons by the sea or on the terrace.
- Family Meal: Its versatility makes it a great companion for shared tables with seafood or fish.
- Gift: A cult label, backed by international critics, ideal for lovers of organic and biodynamic wine.
FREQUENTLY ASKED QUESTIONS (FAQS)
What is the specific origin and winery of this wine?
It is produced in the Polkadraai Hills, Stellenbosch, South Africa, by Reyneke Wines, the first South African estate certified biodynamic by Demeter.
Is this white wine dry, off-dry, or sweet?
It is a dry wine with a mineral profile, featuring volume and texture from its lees aging.
Which grape variety is used to make this white wine?
It is made 100% from Sauvignon Blanc from the granitic hills of Polkadraai.
What is the recommended serving temperature?
It is recommended to serve between 9°C and 11°C to best appreciate its mineral complexity and enveloping texture.