Winery / Producer: Bodegas Gonzalo de Berceo (Bodegas Manzanos).

Specific Origin: Selected municipalities of Haro, Rioja Alta, D.O.Ca. Rioja, Spain.

Grape Variety: Made primarily with Tempranillo grapes, classically complemented with selected Graciano and Mazuelo clusters to provide freshness, vivacity, and structure.

Aging: Meticulous aging of at least 12 months in American and French oak barrels, followed by prolonged rest in the bottle to achieve a silky and polished profile.

Style: Classic, round, silky, dry, and very balanced Reserva red wine.

Capacity: 750 ml bottle.

SKU: ESP-GBERCE-RES-750

Appearance: Presents an attractive and clean ruby red color of good intensity, with deep garnet reflections and a brilliant meniscus that reflects excellent maturity and perfect biological evolution in the cellar.

Nose: Seductive, clean, and intensely aromatic. Clear notes of ripe forest fruits, such as black plums and blueberries, are initially perceived, interweaving sophisticatedly with aromas of vanilla, coconut, sweet pepper, subtle licorice, and an elegant toasted and smoky background from the barrels.

Palate: Gentle, balanced, and enveloping entry. It has an extremely silky and fluid mouthfeel, with mature and round tannins that caress the palate. Its balanced acidity provides freshness to the fleshy structure, leading to a long, dry, extremely harmonious finish with hints of cocoa and fine spices.

Versatile Gastronomic Pairing: Gonzalo de Berceo Reserva is a remarkably versatile label thanks to its polished profile. It pairs magnificently with grilled meat cuts (such as New York strip or bife de chorizo), rosemary lamb chops, beef stews with vegetables, roasted duck breast, and structured pasta with creamy or meat sauces. It is also an exceptional ally for boards of semi-cured cheeses (such as Manchego or Gouda) and traditional Iberian cured meats.

Suggested Moments:

• Family Meal: A reliable and elegant option for Sunday dinners or family gatherings. Being a balanced and exceptionally round wine, it easily pleases all diners, harmonizing perfectly with paellas, roasts, and well-prepared homemade dishes.
• Premium BBQ: An excellent choice to elevate your barbecue. Its clean structure and polished tannins excellently cut through the fat of gourmet cuts and melted cheeses, keeping the palate fresh.
• Guaranteed Gift: A highly safe and respected gift for any host or wine enthusiast, backed by the unmistakable quality that defines a Rioja Alta Reserva.

At what temperature is it recommended to serve Gonzalo de Berceo Reserva?

It is ideally recommended to serve at a constant temperature of between 16°C and 17°C. This allows the balance between ripe fruitiness and spicy wood notes to fully unfold without the alcohol becoming too prominent.

Is it strictly necessary to decant this red wine?

It is not mandatory, but highly recommended if you wish to appreciate its full complexity from the first glass. Gently aerating it in a decanter or opening the bottle 20 to 30 minutes before consumption helps release the subtle aging aromas accumulated during its prolonged rest.

How long can this bottle be kept in a personal cellar?

This Reserva is already at a splendid moment for consumption, completely round and balanced. However, thanks to its excellent structural acidity provided by the Rioja varieties, it has a favorable evolution capacity in the bottle for the next 6 to 8 years, provided it is stored lying down, protected from direct light, and at controlled temperatures.

What type of wood is used for the barrels of this Reserva?

The winery uses a balanced blend of American and French oak barrels. American oak imparts classic sweet and pleasant notes of vanilla, coconut, and toasted bread, while French oak provides tannic finesse, complex spicy notes, and a subtle volume on the palate.