ZION
YIKVEI
CABERNET SAUVIGNON • 750 ML
CABERNET SAUVIGNON
JUDEAN HILLS
"Living heritage in every drop: a classic and balanced Cabernet Sauvignon that honors the tradition of Israel's oldest winery."
Old World Tradition in Judea
The Yikvei line represents the accessibility and varietal purity of Zion Winery. It is a wine designed for everyday enjoyment without sacrificing the complexity provided by the cool Jerusalem breezes. With viticulture that respects the natural cycle of the vine on the slopes of Judea, this Cabernet stands out for its fruit-forward character and a structure that invites a second glass, serving as a historic pillar of Israeli winemaking. Buy it with secure shipping throughout Mexico at La Cava Shop.
1. Identity Profile
Winery: Zion Winery (Shor Family).
Origin: Judean Hills / Galilee, Israel.
Varietal: 100% Cabernet Sauvignon.
Style: Balanced red, medium-bodied, easy-drinking.
Certification: Kosher Mevushal.
ABV: 13.5% Alc. Vol.
Presentation: 750 ml.
SKU / MPN: ZION-YIK-CS-750
2. Sommelier Notes (Sensory Experience)
Appearance: Brilliant ruby red with medium-high depth. Clean, with cherry highlights that denote freshness.
Nose: Crisp aromas of ripe red fruit such as raspberries and cherries. Subtle notes of green bell pepper (classic for the varietal) appear, with a light background of freshly ground black pepper.
Palate: Fluid and harmonious entry. It has friendly tannins and an integrated acidity that provides liveliness. The finish is pleasant, balanced, and very versatile.
3. Wine Architecture
4. Suggested Pairing and Versatility
Mexican Cuisine: Its fruit balance makes it the quintessential companion for Tacos al Pastor, mild beef stews, or red chilaquiles with meat.
International Cuisine: Excellent with Bolognese pasta, vegetable lasagna, roasted herb chicken, or artisanal crust pizzas.
Cheeses and Charcuterie: Semi-cured cheeses such as Gouda, Edam, or young Manchego, accompanied by salami or Serrano ham.
Service Protocol: Serve between 16°C and 18°C. Ideal for family gatherings and casual dinners where a reliable and elegant wine is desired.
Frequently Asked Questions (FAQ)
What makes Zion Winery (Yikvei Zion) special?
Founded in 1848, it is the oldest winery in Israel. It has been operated by the Shor family for over 170 years, maintaining traditional techniques adapted to modern times in the Judean hills.
Why is this Cabernet Sauvignon ideal for Tacos al Pastor?
Its medium body and round tannins do not compete with the al pastor marinade; on the contrary, its integrated acidity cleanses the palate of the meat's fat, while its red fruit notes enhance the sweetness of the pineapple.
What is the soil composition where this wine originates?
It comes primarily from the limestone and clay soils of the Judean hills, which allows the Cabernet Sauvignon to maintain its characteristic acidity despite the eastern Mediterranean sun.
How has the Yikvei series evolved?
This series remains the purest and most direct expression of the winery, focusing on stainless steel fermentation to preserve fruit freshness before a brief aging process that rounds out the tannins.