TULIP
MERLOT 2021
TULIP WINERY • UPPER GALILEE • ISRAEL
"Black silk: the timeless elegance of Merlot interpreted with the strength and purity of the Galilee terroir."
The Smoothness of the Volcanic Terroir
Tulip Merlot 2021 is the result of an unwavering commitment to quality. The grapes, selected from the most prestigious vineyards of **Upper Galilee**, benefit from basalt-rich soil and an altitude that ensures cool nights. **Tulip Winery** has achieved a boutique-style Merlot, where the tannic structure is firm yet extremely polished. After aging in French oak barrels, the wine presents a complexity that balances ripe fruit with spicy and velvety notes.
1. Identity Profile
Specific Origin: Upper Galilee, Israel.
Winery: Tulip Winery.
Vintage: 2021.
Varietal: 100% Merlot.
Soils: Terra Rossa and volcanic Basalt.
Volume: 750 ml.
2. Sommelier's Notes
Appearance: Deep plum red with brilliant purple hues.
Nose: Intense aromas of ripe black plum, raspberry, and cherry, intertwined with notes of dark chocolate, clove, and a hint of roasted coffee from barrel aging.
Palate: Silky and enveloping texture. The attack is fruity and expansive, with sweet tannins and well-integrated acidity that provides freshness and longevity to the finish.
3. Merlot Architecture
4. Premium Pairing and Service
Cuisine: An ideal wine for soft red meats like filet mignon, pasta dishes with creamy mushroom sauces, roast chicken with herbs, or duck. It pairs magnificently with semi-cured cheeses like Gouda or Brie.
Service: Serve at a temperature between **16°C and 18°C**. It is recommended to aerate the wine for about 15 minutes in the glass to appreciate its aromatic evolution.
Technical Sheet and Frequently Asked Questions (FAQ)
What is the difference between this Merlot and a French one?
Unlike Merlot from a more continental climate, the Tulip Merlot from Galilee tends to be more exuberant in its fruit and with a subtle volcanic minerality, while maintaining exceptional freshness due to the altitude.
What is its aging potential?
The 2021 vintage is at an ideal time for consumption, but its concentration allows for positive aging of an additional 4 to 6 years.
Why is it considered a social winery?
The winery is located in Kfar Tikva, a community dedicated to the integration and employment of adults with disabilities, who are a vital part of the winery's spirit and operation.