SOLAIA 2018
MARCHESI ANTINORI • TUSCANY IGT
"The sunny place: Solaia 2018 embodies the nobility of the Tignanello hill terroir. A red of vibrant complexity where Cabernet is elevated by the soul of Sangiovese."
The Cult Super Tuscan
Produced only in exceptional vintages, Solaia is the result of the most rigorous selection from the vineyard of the same name: a 20-hectare sun-drenched corner of the Tenuta Tignanello estate. The 2018 vintage is a masterpiece of freshness and verticality, cementing its status as one of the most aristocratic and sought-after wines in the world, with aging potential that spans decades. Purchase it with secure shipping and a guarantee of authenticity at LaCava.shop.
1. Identity Profile
- Winery: Marchesi Antinori
- Origin: Mercatale Val di Pesa, Tuscany, Italy.
- Varietal: 73% Cabernet Sauvignon, 20% Sangiovese, 7% Cabernet Franc.
- Aging: 18 months in new French oak barrels.
- Classification: Tuscany IGT (Super Tuscan).
- Bottle Size: 750 ml
2. Sommelier Notes
Appearance: Intense ruby red with deep, brilliant violet hues.
Nose: Unfolds with incredible aromatic richness: notes of blackcurrant and black cherry followed by complex nuances of graphite, sweet spices, chocolate, and Mediterranean herbs.
Palate: Velvety and majestically dense. The tannins are of extreme finesse, providing a firm yet silky structure. Endless finish with hints of dark chocolate and licorice.
3. Style and Evolution
AROMATIC PRECISION [ ● ● ● ● ● ]
OPULENCE AND BODY [ ● ● ● ● ● ]
TANNIC SOPHISTICATION [ ● ● ● ● ● ]
AGING POTENTIAL [ ● ● ● ● ● ]
4. Pairing and Service
Haute Cuisine: Bistecca alla Fiorentina from dry-aged beef, Beef Wellington with black truffle, or game meats with berry reductions.
Service: It is recommended to decant for at least 2 hours before drinking and serve at 18°C in a large-format glass.
Investment: A legendary wine with an optimal consumption window up to the year 2060.
5. Frequently Asked Questions (FAQs)
What is the difference between Solaia and Tignanello?
Although they share the same ownership, Solaia comes from the sunniest part of the hill and is predominantly Cabernet Sauvignon-based, while Tignanello focuses on the Sangiovese grape.
Why does the 2018 vintage have 100 Robert Parker points?
It is considered a "perfect" vintage for its ability to combine phenomenal power with almost ethereal elegance and freshness, without any rough edges in its structure.