ADAMA
BARBERA ROSÉ
TABOR WINERY • VOLCANIC ESSENCE • GALILEE
"The strength of the earth and the freshness of the wind: a rosé that interprets the nobility of Barbera under the Israeli sun."
Vibrancy in Volcanic Soil
The Tabor Adama Barbera Rosé is one of the most innovative expressions from **Tabor Winery**. Located at the foot of Mount Tabor, the winery cultivates these Barbera grapes in volcanic basalt soils, which gives the wine an unusual minerality and structure for a rosé. Through ecological farming that respects the local ecosystem, Tabor achieves a wine of exceptional purity, characterized by its bright color and an acidity that invites a second sip.
1. Identity Profile
Specific Origin: Organic vineyards in Lower Galilee, Israel.
Winery: Tabor Winery.
Grape Variety: 100% Barbera.
Terroir: Volcanic basalt soils (Adama series).
Certification: Kosher for Passover, Vegan.
Volume: 750 ml.
2. Sommelier's Notes
Appearance: Pale strawberry pink color, very bright and clean, with silver reflections.
Nose: Intense notes of tart red fruits such as raspberry and redcurrant, accompanied by subtle hints of rose petals and a citrusy touch of grapefruit.
Palate: Crisp and extremely refreshing entry. Its vibrant acidity perfectly balances the fruity body. It has a dry, mineral, and very persistent finish that leaves a sensation of absolute cleanliness.
3. Adama Barbera Architecture
4. Pairing and Recommendations
Gastronomy: Its superior acidity makes it extremely versatile. It is the perfect accompaniment for beef carpaccio, pasta with light tomato sauces, goat cheeses, spicy Mediterranean cuisine, and tuna sushi.
Serving: It is recommended to serve chilled, between **8°C and 10°C**. It does not require decanting and is ideal to enjoy in its youth to appreciate its volcanic energy.
Frequently Asked Questions (FAQs)
Is it a sweet or dry wine?
It is a dry rosé. Its freshness comes from the natural acidity of the Barbera grape and contains no perceptible residual sugar.
What makes it 'organic'?
Tabor Winery collaborates with the Society for the Protection of Nature in Israel, eliminating chemicals and promoting the return of natural predators to the vineyards to maintain the balance of the Adama soil.
Is it suitable for Passover?
Yes, it is Kosher for Passover certified, meeting the purity standards required for the holiday.
