Protos Clarete
Traditional Style
Ribera del Duero
"The essence of the Castilian clarete: a wine that recovers tradition with surprising structure. Protos offers the freshness of a rosé with the soul and body of a young red."
A Return to Origins
Faithful to the historical clarete technique, Bodegas Protos performs a co-fermentation of red and white varieties (Tempranillo, Garnacha, Verdejo, and Albillo Mayor). Prolonged contact with the skins allows for the achievement of a structure and a vibrant cherry color unattainable in modern pale rosés. It is the ideal "bridge" wine for red wine lovers looking for a refreshing option without sacrificing personality.
1. Identity Profile
- Winery: Bodegas Protos.
- Origin: Cigales / Ribera del Duero, Spain.
- Varietals: Tinta del País, Garnacha, Albillo, Verdejo.
- Vinification: Traditional Co-fermentation.
- Alcohol: 13.5% Alc. Vol.
- Style: Full-bodied Clarete (Dry).
2. Sommelier Notes
Appearance: Bright cherry red color with deep reddish tones; an intense and characteristic color layer.
Nose: High fruit intensity. Aromas of wild red fruits (currant, raspberry), hints of confectionery, and a citrus-floral background.
Palate: Entry with personality and great volume. Balanced and structured, with integrated acidity that leaves a savory and persistent finish.
3. Wine Style
BODY / STRUCTURE [ ● ● ● ● ○ ]
FRUIT INTENSITY [ ● ● ● ● ● ]
ACIDITY / FRESHNESS [ ● ● ● ● ○ ]
SWEETNESS (DRY) [ ● ○ ○ ○ ○ ]
4. The Art of Pairing
Mexican Gastronomy: Perfect partner for cochinita pibil tacos, red enchiladas, or chorizo quesadillas.
Mediterranean Cuisine: Brothy rice dishes, pastas with intense tomato, and boards of Iberian meats or semi-cured cheeses.
Service: Enjoy between 9°C and 12°C. It is the ideal wine for family meals where versatility and freshness are sought.
Frequently Asked Questions
What exactly is a Clarete?
Unlike conventional rosé, clarete mixes white and red grapes from the beginning of the fermentation process, resulting in a wine with more extract, body, and a brighter red color.
How long can I store it?
It is recommended to consume it within the first 2 years to appreciate its full vibrant fruit profile and characteristic freshness.
Is it a sweet wine?
No, it is a dry wine. Although its red fruit aromas may suggest sweetness, on the palate it is balanced and refreshing, with no significant residual sugar.