Winery / Producer: Cavas Naveran (Historic family winery founded in the 19th century, famous for rigorously controlling the entire process from its own vineyards to disgorgement, standing out for its artisanal, limited-edition productions and 100% sustainable agriculture).

Specific Origin: Finca Can Parellada, Torrelavit, Alt Penedès, Barcelona, Catalonia, Spain.

Varietal Composition: 100% Pinot Noir (Hand-harvested at its optimal acidity and fruitiness to provide the cava with superb structure, great elegance, and immense persistence on the palate).

Production and Aging Method: Traditional Method (Champenoise). Light cold skin maceration to extract its delicate pale rosé color. After the first fermentation, secondary fermentation takes place in the bottle within deep cellars, undergoing careful aging for over 24 months on its fine lees.

Classification: Brut (Dry sparkling wine with a subtly calibrated dosage that enhances the gastronomic and silky profile of the wine).

Certification: Certified Organic Agriculture Wine.

Volume: 750 ml bottle.

SKU: ESP-NAVERAN-PERLES-ROSES-750

Appearance: Displays a beautiful and alluring pale salmon pink color, clean, bright, and with very elegant coppery reflections. Its bubbles are microscopic, slowly and incessantly rising vertically, forming perfect chains that culminate in a delicate and persistent crown.

Nose: Frank, aristocratic, and of great complexity. Initially, clean aromas of ripe red forest fruits such as currants, raspberries, and fresh wild cherries burst forth, accompanied by notes of citrus peel. As it aerates in the glass, subtle hints of fine yeast, baked brioche, delicate pastry, rose petals, and an elegant mineral background emerge.

Palate: Majestic, broad, and superbly structured entry. The carbonation melts velvety and creamy on the palate, eliminating any sensation of harshness. It shows a crisp citrus acidity that balances its weight and fruitiness. Its mouthfeel is long, dry, and enveloping, culminating in a persistently sophisticated aftertaste with subtle hints of toasted bread and red fruits.

Precision Gastronomic Pairing: Perles Roses Naveran possesses an imposing vinous structure thanks to Pinot Noir, which allows it to be a superlative table wine for full meals. It harmonizes exceptionally well with caviar, mature oysters, smoked salmon, bluefin tuna tartare, acorn-fed Iberian ham, and truffled beef carpaccio. It is the perfect companion for Mediterranean rice dishes, paellas, fideuás, grilled sautéed seafood, roasted herb chicken, and fatty baked fish (such as turbot or cod). In Mexican cuisine, its bubbles and sumptuousness masterfully pair with traditional chiles en nogada, pink mole from Taxco, aguachiles de callo de hacha, octopus tostadas, and cochinita pibil tacos.

Suggested Moments:

• Special Celebration: As a carefully crafted organic artisanal cava, it is the ideal sparkling wine to commemorate silver or crystal anniversaries, weddings, engagements, or corporate promotions where pure exclusivity is sought.
• High-Class Romantic Dinner: Its exquisitely seductive Provençal pink color, the hypnotic thread of its fine bubbles, and its elegant aromas create an unparalleled atmosphere of intimacy and luxury by candlelight.
• Business Lunches and Dinners: A sparkling wine of great lineage that denotes oenological knowledge and excellent gourmet taste. Perfect for entertaining strategic partners during serious main courses based on seafood or fine fish.
• The Perfect Gift for Connoisseurs: A distinguished gift with high perceived value. Giving a 100% Pinot Noir rosé cava with Naveran's organic certification demonstrates impeccable judgment and a great sense of exclusivity.
• Premium Family Meal: The perfect label to preside over the table at Sunday family banquets or festivities, performing extraordinarily from the welcome drink to pairing with paellas or white meats.
• Summer and Luxury Terraces: Enjoy this well-chilled organic cava in a private garden or exclusive terrace at sunset, appreciating how its rich nuances and clean aromas open up with the gentle breeze.
• Gourmet Barbecue (Stellar Pairing): Surprise by opening this structured rosé cava halfway through the barbecue; its vibrant acidity and unctuous body masterfully cut through the fat of crispy sweetbreads, chistorras, and lean grilled cuts.

What is the optimal serving temperature for Cava Perles Roses Naveran?

Given its complexity, Pinot Noir structure, and prolonged aging of over 24 months on lees, it should not be served excessively chilled, as extreme cold would hide its elegant notes of pastry and ripe red fruits. The ideal temperature ranges between 8°C and 10°C. It is advisable to keep it in an ice bucket with water and ice in moderation during service.

Is it a sweet, semi-dry, or dry wine?

It is a dry wine. Its "Brut" classification guarantees that it contains a very low amount of residual sugar, allowing it to maintain an extremely fresh, clean, serious profile with a crisp acidity that is distinctly gastronomic at the table.

Why is it important that the grapes are certified organic?

Organic certification guarantees that Cavas Naveran takes care of its land by completely eliminating the use of pesticides, herbicides, and synthetic chemical fertilizers. This allows the indigenous yeasts of the vineyard itself to carry out a clean and pure fermentation, resulting in an artisanal cava with superior terroir honesty and fruit clarity.

Can this cellar-worthy cava be stored or is it for immediate consumption?

Perles Roses Naveran is released to the market after resting in the winery, ready to be fully enjoyed. However, thanks to the imposing structure and vinosity provided by Pinot Noir, it has excellent potential for bottle evolution. It can be perfectly stored in a well-conditioned cellar (at constant temperature and without light) for 2 to 4 years, developing even more complex honeyed nuances.