Winery: Boekenhoutskloof.

Origin: Franschhoek Valley (Western Cape), South Africa.

Presentation: Premium 375ml bottle (Ideal for dessert wines).

Variety: Traditionally made from old vine Semillon exposed to noble rot.

Aging: Fermented and matured in selected French oak barrels to impart structure and fine oxidative complexity.

Style: Sweet / Noble Late Harvest.

SKU: RSA-BOEKEN-NLH-375

Appearance: Bright golden yellow color with beautiful deep amber reflections, clean and of a majestic glyceric density that slowly glides down the walls of the glass.

Nose: A glorious and multidimensional aromatic explosion. It unfolds opulent notes of orange blossom honey, dried apricots, bitter orange marmalade, and candied pineapple, complexified by elegant flashes of ginger, beeswax, toasted almond, and a subtle mineral and botrytis background of saffron.

Palate: Dense, unctuous, and heavenly entry. It floods the palate with a sumptuous texture and intense flavors of dehydrated tropical fruits and honey. Magically, an electric and sharp acidity immediately kicks in, cleansing the mouth and providing an aristocratic balance. Its finish is eternal, leaving a memory of candied citrus and sweet spices.

Exclusive Pairing: The superb duality between its high residual sweetness and its sharp acidity allows for sublime combinations. It is the supreme pairing for traditional foie gras, fine pâtés, and a wide selection of intense blue cheeses (such as Roquefort, Gorgonzola, or Stilton). On the sweet side, it harmonizes gloriously with apple tatin, lemon curd, nut-based desserts, or crème brûlée.

Suggested Moments:

• Special Celebration / Grand Gala: The perfect finishing touch to crown memorable dinners, anniversaries, or New Year's toasts with a liquor of absolute prestige.
• Romantic Dinner: Sophistication and liquid sensuality to share at the end of an intimate evening, accompanying a sophisticated dessert or a fine cheese board.
• Collector's Gift: An extraordinary and revered gift for collectors, sommeliers, and connoisseurs looking to treasure exclusive, extremely limited production bottles.
• High-Profile Business: A sophisticated label that demonstrates refined and intellectual taste, ideal for surprising business partners after a grand lunch or dinner of agreements.
• Summer / Gourmet Afternoon: Served strictly chilled at the end of a light meal on the terrace, it acts as the ultimate and most elegant digestif imaginable.

At what temperature should Boekenhoutskloof Noble Late Harvest be served?

It is recommended to serve strictly chilled, between 8°C and 10°C. This temperature allows its acidity to show crisp and perfectly balance the unctuous sweetness, without freezing its complex aromas of honey and apricot.

How long does the open bottle last in the refrigerator?

Thanks to its high natural concentration of sugar and acidity, which act as natural preservatives, a well-sealed 375ml bottle can be perfectly preserved in the refrigerator for 2 to 3 weeks without losing its finesse and aromatic complexity.

Does this sweet wine pair well with savory dishes?

Yes, extraordinarily well. One of the most acclaimed pairings by high-end gastronomy worldwide is the salty/sweet contrast; the high acidity of this wine cuts through the noble fat of foie gras or contrasts magnificently with the saline and spicy power of a mature blue cheese.

Why is this wine sold in a 375ml format?

Due to the dehydration of the grapes caused by botrytis, an immense quantity of bunches is required to obtain a minimal amount of juice. As such a concentrated, rare, and complex elixir, it is traditionally bottled in small half-bottle formats, intended to be enjoyed in moderate portions as a digestif.