Chateau Lascombes
Margaux • Deuxième Cru Classé 1855
"The elegance of a Second Growth: where the architecture of the Margaux terroir achieves its silkiest, most complex, and contemporary expression."
Heritage, History, and Exceptional Terroir
A Geological Mosaic on the Left Bank
Located in the heart of the prestigious AOC Margaux, Chateau Lascombes stands out for having one of the most extensive and geologically diverse vineyards in the Médoc (approximately 120 hectares). Its terroir is an extraordinary mosaic divided into three main blocks: well-drained Quaternary gravels, deep clays over limestone, and gravel-clay plots. This richness of soil allows Merlot and Cabernet Sauvignon (along with a carefully proportioned Petit Verdot) to coexist in an unusual and highly harmonious balance for the Left Bank.
The Aristocracy of Wine: The 1855 Classification
As an award-winning Deuxième Cru Classé, a title granted in the historic 1855 Classification promoted by Napoleon III, Lascombes represents the pinnacle of Bordeaux's wine aristocracy. Over the centuries, from the Lascombes family in the 17th century to the significant technical modernizations of recent decades under the advice of legendary figures in global enology, the property has pushed enological precision to its highest level.
This mastery allows for the extraction of incredibly fine tannins and highlights the unmistakable elegance of violet, blackcurrant, and cedar notes, a hallmark of Margaux's great collectible wines.
Selection Portfolio and Acquisition
Each Chateau Lascombes label responds to a particular expression of the vineyard. Explore our catalog with guaranteed shipping throughout Mexico:
Chateau Lascombes (Grand Vin)
Grand Cru Classé • Aging Potential: 20-30+ years
The ultimate expression of the property. According to the official technical sheet of Chateau Lascombes, it is a monumental wine, powerful yet structured with velvety tannins. Aged in new French oak barrels (60%-80% depending on the vintage), it displays complex notes of ripe black fruit, dark chocolate, tobacco, violets, and exotic spices.
Tasting Notes and Recommended Pairing:
Ideal with high-end meat cuts (Prime Ribeye, Wagyu), roast duck, venison, and aged cheeses. Serve at 16-18°C.
Chevalier de Lascombes
Second Wine • Optimal Consumption: Ready to enjoy or age 8-12 years
A second wine crafted with the same rigor and from the same terroirs as the Grand Vin, but designed for more immediate pleasure. Made with a higher proportion of Merlot, it offers a fleshy texture and a dazzling explosion of ripe red fruit, cherries, and vanilla, maintaining the characteristic finesse and elegance of Margaux.
Tasting Notes and Recommended Pairing:
Pairs perfectly with peppered beef fillet, braised lamb, pasta with ragu, and semi-cured cheeses.
Le Haut-Médoc de Lascombes
AOC Haut-Médoc • Accessible and Vibrant Style
Sourced from rigorously selected plots outside the Margaux appellation limits, this wine stands out for its remarkable freshness, fruity structure, and balance. It captures the genuine essence and typicality of the Médoc according to CIVB standards, making it the ideal choice for high-end daily consumption.
Tasting Notes and Recommended Pairing:
An excellent companion for Iberian cured meats, game birds, gourmet burgers, and Mediterranean dishes.
Winemaking and Aging Mastery
The secret to Chateau Lascombes' unmistakable texture lies in its innovative and meticulous aging on lees in French oak barrels for four months, followed by 18 to 20 months of aging.
This technical method, widely praised and documented by Decanter critics, provides exceptional creaminess, roundness, and volume on the palate, redefining the standard of modern sophistication for the Margaux AOC.
Why purchase Chateau Lascombes at La Cava Shop?
We guarantee the highest standards in the chain of custody to preserve the perfection of each bottle until it reaches your table.
100% Authenticity
Direct import from Bordeaux wineries. Certified provenance.
Climate-Controlled Storage
Storage in cellars with strictly controlled temperature and humidity.
Armored Shipping
Specialized impact-resistant packaging and thermal protection with express shipping throughout Mexico.
Frequently Asked Questions and Buying Guide
Is it necessary to decant these wines before serving?
For young vintages (less than 10 years bottled), we recommend a prior decantation of 1 to 2 hours. As the WSET suggests, aeration allows the structure of a Grand Cru Classé to open up, releasing its full aromatic palette and softening its tannins before service.
What is the ideal serving and storage temperature?
The optimal serving temperature is between 16°C and 18°C. For long-term storage, keep bottles horizontally at a constant temperature of 12°C to 14°C with 70% to 75% humidity.
How to purchase collector bottles or special vintages?
You can directly purchase available vintages in our online store. If you are looking for specific mythical vintages or special orders for a private cellar or corporate events, our team of sommeliers at La Cava Shop will provide personalized attention.
Direct Import • Premium Shipping Throughout Mexico
Add the legendary elegance of Margaux to your personal cellar today.
View Availability at La Cava Shop