SPECIAL SELECTION
FRANK GEHRY EDITION
"Where architecture becomes wine: a collector's piece that captures the avant-garde essence of Marqués de Riscal. Monumental structure, timeless elegance, and the ultimate expression of Elciego."
Architecture in Motion
Created to commemorate the City of Wine, this red wine seeks to reflect the boldness of Frank Gehry's titanium sheets on the palate. Made with an exhaustive selection of century-old vineyards, it is a wine that defies the passage of time with unprecedented technical and sensory harmony.
1. Identity Profile
- Winery: Marqués de Riscal (Elciego).
- Varietals: Tempranillo (90%), Graciano and Mazuelo.
- Vineyard: Vines over 80 years old.
- Aging: 24 months in fine-grained French oak.
- Alcohol Content: 14.0% Alc. Vol.
- Format: 750 ml.
2. Sommelier's Notes
Appearance: Deep, magnetic cherry red. Presents a high layer and dense tears that anticipate extraordinary concentration.
Nose: Bouquet of great complexity. Ripe black fruits (figs, plums) intertwine with noble woods, sweet spices (clove, cinnamon), pure cocoa, and a subtle mineral background.
Palate: Powerful entry with aristocratic smoothness. Structured palate with silky tannins and surprising freshness. The finish is eternal, with balsamic and black fruit notes.
3. Sensory Architecture
MONUMENTAL STRUCTURE [ ● ● ● ● ● ]
TERTIARY COMPLEXITY [ ● ● ● ● ● ]
SILKY TANNINS [ ● ● ● ● ● ]
SWEETNESS PROFILE [ DRY ]
4. High-End Pairing
Luxury Meats: Beef tenderloin with truffle reduction, grilled Wagyu, or traditional Riojan roasted lamb.
Cultural Encounter: Masterful pairing with Oaxacan Black Mole; the complexity of cocoa and dried chilies finds its mirror in the wine's barrel notes.
Recommendation: Decant for at least **1 hour** before serving. Serve at **17°C - 18°C** in a fine crystal glass.
Frequently Asked Questions
Is this a wine for aging?
Absolutely. It has a bottle aging potential of between 15 and 25 years, gaining complexity and refinement over time.
Why is it called Frank Gehry Edition?
It is a tribute to the Pritzker Prize-winning architect who designed the winery's iconic hotel. It is a "signature" wine that seeks the same aesthetic and structural perfection as his work.