UKAN
VINTAGE 2020
LAGUARDIA • RIOJA ALAVESA • SPAIN
"The culmination of Tempranillo: Ukan 2020 redefines elegance in Rioja Alavesa through an exhaustive selection of old vineyards and astonishing sophistication."
Avant-garde and Family Heritage
Ukan 2020 is the personal project of Koldo Eguren, who represents the fifth generation of a fundamental dynasty in the history of Rioja. This wine is a contemporary interpretation of the clay-calcareous soils of Laguardia. By working with micro-plots and minimal intervention, Ukan achieves a balance between the characteristic power of the area and unusual fluidity and liveliness. It is a precision wine, designed for those who seek the depth of Tempranillo without sacrificing freshness.
1. Identity Profile
Winery: Ukan Estate (Koldo Eguren).
Origin: Laguardia, Rioja Alavesa. D.O.Ca. Rioja, Spain.
Varietal: 100% Tempranillo from vineyards over 50 years old.
Aging: 17 months in 225L and 500L French oak barrels.
Soil: Clay-calcareous terraces at the foot of the Sierra de Cantabria.
Alcohol Content: 14.5% Alc. Vol.
Presentation: 750 ml
2. Sommelier's Notes (Sensory Experience)
Appearance: Deep cherry red, bright and high intensity. Reveals exceptional concentration from the first visual contact.
Nose: A complex aromatic range. Notes of ripe black fruit (plum, blackberry) coexist with licorice, blonde tobacco, and fine spices. A balsamic and mineral touch crowns the experience, lending surprising freshness.
Palate: Powerful and voluminous entry. Its velvety texture stands out with polished tannins and perfectly integrated acidity, leading to a long, elegant, and deeply sophisticated finish.
3. Wine Architecture
4. Pairing and Serving Ritual
Powerful Cuisine: Excellent with aged red meats (**Dry Aged**), roasted suckling lamb, game, and Ibérico Bellota ham.
Signature Harmony: Pairs extraordinarily well with dishes featuring black truffle or seasonal mushrooms.
Cheeses: Aged sheep cheeses (old Manchego, Idiazábal) or mild blue cheeses.
Serving Protocol: Serve between **16°C and 18°C**. Decanting for **45 to 60 minutes** is recommended to allow the wine to fully unfold its balsamic palette.
Collector's Value (FAQ)
What is the aging potential of Ukan 2020?
It possesses a noble structure and balanced acidity that ensures a glorious evolution in the bottle for the next **10 to 15 years**.
Why is it considered a limited edition?
Ukan prioritizes manual grain-by-grain selection and low-production micro-plots. The aim is not volume, but purity, resulting in short runs that often sell out quickly in the international market.