NOEMÍA 2020
MALBEC • RÍO NEGRO VALLEY
"The pinnacle of Patagonia: a monumental Malbec from a heritage vineyard dating back to 1932, which defines the sophistication, depth, and infinite potential of the Río Negro Valley."
Heritage Viticulture
The Noemía 2020 Red Wine is not just a wine; it is a liquid testament to Argentine winemaking history. Crafted by Hans Vinding-Diers from a 1.5-hectare heritage vineyard planted in 1932, this organic and biodynamically farmed Malbec represents absolute elegance. Its ancestral pre-phylloxera vines, irrigated by the traditional flood method, produce fruit with mystical concentration, resulting in one of the most sought-after and respected cult wines in the Southern Hemisphere. Purchase it at the best price with a guarantee of origin at La Cava Shop.
1. Identity Profile
Winery: Bodega Noemía de la Patagonia
Origin: Río Negro Valley, Patagonia, Argentina
Varietal: 100% Malbec (1932 Vines)
Aging: 18 months in new French oak barrels
Alcohol: 14.0% Alc. Vol.
Production: Limited cult edition
2. Sommelier Notes
Appearance: Deep and brilliant purple, with a saturation and color intensity that speaks to its extraordinary youth and vitality.
Nose: An intoxicating fragrance of fresh violets and wild blueberries, nuanced with notes of white truffle, fine cocoa, and an exceptionally pure chalky minerality.
Palate: A majestic, silky, and perfectly balanced entry. It displays tannins of extreme finesse that support an explosion of black fruit and natural freshness. An endless, sophisticated, and ethereal finish.
3. Style Analysis
4. Pairing and Occasion
Haute Cuisine: Extraordinary with Wagyu ribeye, Patagonian cross-roasted lamb, or venison in a pepper crust.
Gourmet Dishes: Porcini mushroom risotto, pappardelle with fresh black truffle, or duck magret with a red fruit reduction.
Cheeses: Long-aged hard cheeses (aged over 24 months).
Service: Decanting for 45 minutes and serving at an ideal temperature of 16°C (61°F) is recommended.
Frequently Asked Questions (FAQ)
Why is it considered a "Cult Wine"?
Due to the combination of its unique origin (Patagonia), the age of its vines (1932), and its extremely low production, making it one of the rarest, most valued, and most awarded jewels in global oenology.
Is it suitable for long-term aging?
Absolutely. Its acidic structure and polished tannins ensure a masterful evolution in the bottle for the next two decades.