ROCCA MONTEPULCIANO
D´ABRUZZO SELECTION
ABRUZZO • WINE OF ITALY
"Untamed strength and mature elegance. A full-bodied red, rich in fruity and spicy nuances that capture the untamed geographical character of Abruzzo."
Structure and Tradition between the Apennines and the Adriatic
The Rocca Montepulciano D´abruzzo Red Wine - Wine of Italy stands out as one of the most robust and captivating expressions from the center of the Italian peninsula. Masterfully crafted by the prestigious Bodega Rocca (Vinicola Rocca), this wine is born in the unique terroir of Abruzzo, where marked thermal oscillations between the Apennine mountains and the warm breezes of the Adriatic Sea create an ideal environment for the Montepulciano grape. Thanks to a careful extraction and winemaking process, the winery manages to tame the natural power of the varietal, delivering a red with an extraordinarily deep color, notable structure, great volume, and an impeccable tannic balance that conquers the international table.
1. Technical Details
Winery / Producer: Bodega Rocca (Vinicola Rocca).
Region of Origin: Denominazione di Origine Controllata (DOC) Montepulciano d'Abruzzo, Italy.
Grape Variety: 100% Montepulciano.
Vinification: Prolonged maceration in contact with the skins to extract maximum color and polyphenol concentration. Alcoholic and malolactic fermentation with temperature control in stainless steel tanks.
Alcohol Content: 13.0% Vol.
Serving Temperature: 16°C - 18°C.
Oenological Profile: Dry, full-bodied red, with firm yet velvety tannins and a balanced, long-lasting acidity.
SKU / MPN: IT-RC-MONTEPULCIANO-TT-750ML
2. Luxury Tasting Notes
Appearance: Displays an intense and seductive deep ruby red color with dark purplish reflections, of great depth and remarkable density in the glass.
Nose: Complex, concentrated, and seductive. Unfolds a generous bouquet of black fruits such as ripe blackberries, blueberries, and prunes, elegantly intertwined with notes of cocoa, blonde tobacco, subtle earthy hints, and an elegant spicy touch of black pepper and licorice.
Palate: On the palate, it enters with presence and volume. It is a wine with body and robust structure, where the tannins are present but perfectly polished and chewy. The mid-palate is flooded with juicy dark fruit and a balanced touch of spices, culminating in a prolonged, persistent finish with a pleasant mineral warmth.
3. Wine Architecture
4. Recommended Moments and Pairings
Precision Gourmet Pairing: Its remarkable body and aromatic intensity demand dishes with structure and potency. It is the supreme companion for roasted or stewed red meats, baked lamb ribs, premium American cuts (Rib Eye or New York), dense Bolognese lasagna, ossobuco, game stews, and pastas with creamy or wild mushroom sauces. It harmonizes spectacularly with aged and cured cheeses such as aged Parmigiano Reggiano, Pecorino Romano, or aged Manchego cheese.
Suggested Moments:
- Barbecue: Its imposing tannic presence and full body make it the star label for grilling. It comfortably handles thick cuts of beef, artisan sausages, and the smoky notes of charcoal.
- Family Meal: An ideal option for memorable weekend meals, dressing up tables where roasted meats, baked pastas, or long-cooked stews are served.
- Business: A wine with great character and formality that denotes excellent taste. Ideal for corporate meals in steakhouses or high-end Italian restaurants, leaving a magnificent impression on clients.
- The Perfect Gift: With the prestige of DOC Montepulciano d'Abruzzo and the backing of Bodega Rocca, it becomes a robust, elegant, and reliable gift for lovers of red wines with great presence.
- Summer (Grill Nights): Superbly enjoyed on warm summer nights around a campfire or grill, accompanying intense outdoor foods.
frequently asked questions (FAQS)
What is the origin and the winery that produces this red wine?
This wine is produced under the strict Denominazione di Origine Controllata (DOC) by the renowned Bodega Rocca (Vinicola Rocca) in vineyards located in the mountainous and coastal region of Abruzzo, in central Italy.
What kind of oenological profile does Rocca Montepulciano d'Abruzzo have?
It is a full-bodied, dry, and intense red wine. It is characterized by a dense ruby color, a fruitiness that evokes wild black berries, and a firm yet elegant tannic structure that harmoniously fills the palate.
Is it recommended to decant this wine before consumption?
Yes, as it is a structured, robust, and nuanced red, it is suggested to decant it or open the bottle 20 to 30 minutes before serving. This will allow it to come into contact with oxygen, softening the tannins and releasing its full aromatic complexity.
What is the ideal serving temperature?
It is advised to serve it at a controlled temperature of between 16°C and 18°C to properly enjoy its balance, unctuousness, and fruit depth.