PUNTO
NORTE BLEND
PARRAS, COAHUILA • VINTAGE 2022
"Symphony of the Desert: a dynamic blend that captures the diversity and untamed character of high-altitude vineyards in Coahuila."
High-Altitude and Desert Wine
Punto Norte Blend 2022 is born in the heart of Parras de la Fuente, the oldest wine oasis in America. This blend is a curation of the winery's best parcels, designed to showcase a balance between the power of the desert sun and the elegance of the mountain nights. A wine that speaks of Mexican origin with modernity and structure.
1. Identity Profile
Winery: Punto Norte
Origin: Parras de la Fuente, Coahuila, Mexico.
Varietals: Red blend (Secret house selection).
Aging: Aged in oak barrels to refine tannins and add complexity.
Altitude: 1,500+ meters above sea level.
Alcohol Content: 13.8% Alc. Vol. | Volume: 750 ml
2. Sommelier's Notes
Appearance: Deep ruby red color with intense garnet highlights. Presents dense legs and a bright appearance indicating health and vigor.
Nose: Complex aromatic profile that evolves in the glass. Initial notes of ripe black fruits (blackberry, cranberry) give way to nuances of black pepper, bitter cocoa, fine leather, and the herbaceous character of the Coahuila desert.
Palate: Robust and full-bodied entry. Its structure is firm but with silky tannins. The finish is persistent, balancing the natural acidity of the altitude with spicy and fruity notes.
3. Sensory Architecture
4. Food Pairing and Recommendation
Northern Cuts: Perfect for a salt-crusted Rib-Eye, grilled flank steak, or marinated arrachera (skirt steak) with spices.
Coahuila Flavor: Spectacular with a wedding roast (asado de boda), beef barbacoa, or dishes with fried chiles (chiles toreados).
Charcuterie and Cheeses: Ideal with Serrano ham, artisanal chorizos, and medium-aged sheep cheeses.
Serving: Enjoy between 16°C and 18°C. Benefits from 15 minutes of aeration in a glass before consumption.
Frequently Asked Questions (FAQ)
Is this wine for immediate consumption or for aging?
Punto Norte Blend 2022 is at its optimal drinking moment, but its structure and acidity give it a cellaring potential of up to 5 years under proper conditions.
What type of oak is used for its aging?
Although the winery maintains its blend with an artisanal profile, barrels that contribute notes of cocoa and tobacco are used, always respecting the primacy of the black fruit.