MILSETENTA Y SEIS RED WINE 750 ML
BODEGA MILSETENTAYSEIS
D.O. RIBERA DEL DUERO
SPAIN
FUENTENEBRO, BURGOS
"The revelation of high-altitude mountain terrain and mineral soils in the Ribera del Duero. Milsetenta y Seis Red Wine 750 ml is the masterpiece of the Milsetentayseis project (part of the renowned Alma Carraovejas group) in Fuentenebro, Burgos. Cultivated at an altitude of 1,076 meters in old-growth vineyards on soils rich in mica, quartz, and feldspar, this dry red wine blends the Tinto Fino (Tempranillo) variety with small additions of Albillo Mayor grapes, offering an aristocratic, fresh, wild profile with unparalleled magnetic minerality."
Extreme Minerality in the Ribera del Duero
The Milsetenta y Seis Red Wine 750ml pays homage to the highest point in the southern zone of the D.O. Ribera del Duero: 1,076 meters of altitude in Fuentenebro, Burgos. Produced by Bodega Milsetentayseis from centennial plots on soils rich in mica and quartz, it combines Tinto Fino with Albillo Mayor. It is a dry, elegant, and minerally fresh wine. Purchase it with secure shipping and an authenticity guarantee at LaCava.shop.
1. Technical Details
Producer / Winery: Bodega Milsetentayseis (Alma Carraovejas Group).
Origin: Fuentenebro, Burgos, D.O. Ribera del Duero, Spain.
Varieties: Primarily Tinto Fino (Tempranillo) and a touch of Albillo Mayor.
Soil and Altitude: Rich in mica, quartz, and feldspar, at 1,076 meters.
Vinification and Aging: Fermentation with indigenous yeasts in oak and concrete vats; 18 months in foudres, vats, and French oak barrels.
Sweetness Classification: Dry.
Alcohol Content: 15% Alc. Vol.
Barcode / EAN: 8437026630058
SKU / MPN: ES-MILSETENTAYSEIS-TINTO-750ML
2. Luxury Tasting Notes
Appearance: Intense ruby red with violet highlights.
Nose: Wild blackberries, blueberries, forest floor, lavender, black pepper, and iron mineral notes.
Palate: Structured and fresh, with fine tannins and a mineral finish.
3. Wine Architecture
4. Recommended Occasions and Pairings
Suggested Gourmet Pairing: Wood-fired T-bone steaks, roasted suckling lamb, sirloin, venison, morcilla de Burgos, aged cheeses, and stews with black truffle.
Suggested Occasions:
- Business: High-level executive meetings.
- Special Celebrations: Anniversaries and gala dinners.
- Barbecue: Rib Eye, Picanha, and Tomahawk.
- The Perfect Gift: For collectors and sommeliers.
Frequently Asked Questions (FAQs)
What is the specific origin and winery of this wine?
It is produced in Fuentenebro, Burgos, D.O. Ribera del Duero, Spain, by Bodega Milsetentayseis (Alma Carraovejas Group).
Is this red wine dry, semi-dry, or sweet?
It is a dry wine, with fresh altitude acidity, great balance, and mineral character.
What grape varieties make up this wine?
Primarily Tinto Fino (Tempranillo) with small contributions of Albillo Mayor from old, high-altitude mountain vines.
What is the recommended serving temperature?
Between 15°C and 17°C; it is advisable to decant in advance.