POZO DE LUNA
GRAN RESERVA RED WINE SAN LUIS POTOSÍ 750ML
MEXICO • SAN LUIS POTOSÍ • GRAN RESERVA RED WINE (DRY)
"The pinnacle of oenological elegance and the patience of time in the Potosí Highlands. Meticulously crafted by the prestigious Pozo de Luna winery in Soledad de Graciano Sánchez, this Special Edition Gran Reserva combines the finesse of Malbec, Merlot, and Syrah. With a majestic aging of 30 months in French and American oak barrels, it dazzles with a deep ruby color and garnet rim. On the nose, it reveals complex notes of blackberry, black plum, cherry in syrup, violets, sweet spices, chocolate, leather, and noble wood. On the palate, it is full-bodied, robust yet fresh, with elegant tannins, impeccable balance, and an extremely long finish."
The Terroir of the Altiplano and Pozo de Luna's Oenological Excellence
The Pozo de Luna Gran Reserva Red Wine 750ml represents the ultimate expression of aging potential and artisan sophistication in the San Luis Valley, located in Soledad de Graciano Sánchez, San Luis Potosí, Mexico. Crafted under the demanding philosophy of the Pozo de Luna winery, this dry red wine masterfully blends Malbec, Merlot, and Syrah grapes. Subjected to prolonged aging of 30 months in French and American oak barrels, this icon of Mexican viticulture offers an imposing structure, velvety tannins, and extraordinary roundness in the glass.
1. Technical Details
Producer / Winery: Pozo de Luna
Region of Origin: Soledad de Graciano Sánchez, San Luis Valley, San Luis Potosí, Mexico.
Grape Varieties: Blend of Malbec, Merlot, and Syrah.
Edition / Classification: Gran Reserva / Special Edition.
Aging / Elaboration: 30 months in French and American oak barrels.
Vintage: 2016.
Flavor Classification: Dry (Full-bodied, robust, fresh, elegant tannins, and balanced).
Alcohol Content: 13.5% Alc. Vol.
Presentation: 750 ml bottle.
Serving Temperature: Serve at 18°C (decanting at least one hour before consumption is suggested).
Barcode / EAN: 7503024883107
SKU / MPN: MX-POZODELUNA-GRANRESERVA-750
2. Luxury Tasting Notes
Appearance: Deep and dense ruby red with noble garnet highlights and rim of high intensity.
Nose: Complex and seductive aromas of ripe black fruits such as blackberry, black plum, and cherry in syrup, intertwined with hints of violets, sweet spices, dark chocolate, leather, roasted coffee, and fine wood notes.
Palate: Majestic and full-bodied entry. On the palate, it is robust yet fresh, with exceptionally elegant tannins, perfect integration, great balance, and a remarkably long and sophisticated finish.
3. Wine Architecture
4. Recommended Moments and Pairing
High-End Gourmet Pairing: Due to its robustness, prolonged aging, and polished tannins, Pozo de Luna Gran Reserva is ideal for high-cuisine dishes. It perfectly accompanies game meats such as duck or venison, grilled meat cuts (Tomahawk, premium Rib Eye, Bife de Chorizo), roasted lamb, suckling pig, long-cooked stews, Ossobuco, pepper-crusted fillet, kid goat, complex mole negro, and aged or cured cheeses (such as aged Manchego, Parmigiano-Reggiano, or old Gouda).
Suggested Moments:
- Special Celebration: The definitive wine for toasts at significant anniversaries, weddings, jubilees, and unforgettable banquets.
- Gourmet Barbecue: The ultimate partner for fine charcoal or wood-fired grilled meats with suckling pig or lamb.
- Romantic Dinner: Its notes of sweet spices, chocolate, and leather evoke warmth and sophisticated elegance on special evenings.
- Gala Family Meal: An excellent choice for pairing Christmas banquets, New Year's Eve dinners, or traditional celebratory roasts.
- The Perfect Gift: An extraordinary and collectible gift for oenophiles, executives, and connoisseurs of great Mexican wine.
frequently asked questions (FAQS)
What is the specific origin and winery of this wine?
It is crafted in Soledad de Graciano Sánchez, San Luis Valley, San Luis Potosí, Mexico, by the acclaimed boutique winery Pozo de Luna.
Is this wine dry, semi-dry, or sweet?
Pozo de Luna Gran Reserva is a dry red wine, robust, complex, and full-bodied.
What grape varieties does it use and what is its aging time?
It is a blend of Malbec, Merlot, and Syrah grapes, aged for 30 months in French and American oak barrels.
At what temperature is it recommended to serve and does it require decanting?
It is recommended to serve at 18°C and decanting at least one hour before consumption is suggested to allow it to fully develop its aromatic complexity.
