EXTRA BALL
VIN MÉTHODE NATURE
DOMAINE GROSBOIS
RADICAL NATURAL WINE
NO SULFITES
LOIRE VALLEY • FRANCE
"Electrical energy bottled by Domaine Grosbois: an indomitable, crisp, and wildly fruity natural red that flows without constraints or chemical additives."
Extra Ball: The Liquid Revolution of Natural Wine under the Domaine Grosbois Label
The Extra Ball Vin Méthode Nature Red Wine 750ml is a manifesto of freedom and fruity purity. Crafted under the strictest standards of the natural wine scene by Domaine Grosbois in the Loire Valley, France. The grapes are fermented spontaneously with wild yeasts, bottled unfiltered, and the use of sulfites is prohibited. If you are looking to buy French natural red wine with no added sulfites at the best price and with secure shipping to your table, you can order it today at LaCava.shop.
1. Technical Details
Winery / Producer: Domaine Grosbois.
Specific Origin: Loire Valley, France (Vin de France).
Certification: Vin Méthode Nature.
Varietal Composition: Blend of red grapes from organic plots.
Vinification: Short maceration. Spontaneous fermentation with native yeasts and bacteria. No chemical fining agents, no filtration, 0 mg/l added sulfites.
Style: Pure natural red, low-medium opacity, unfiltered, light-bodied, juicy and agile.
Alcohol Content: 12.0% - 12.5% Vol.
SKU: FRA-GROSBOIS-EXTRABALL-750
2. Exclusive Tasting Notes
Appearance: Cherry red with low-medium opacity, with a very fine cloudiness characteristic of its unfiltered production.
Nose: Acidic red fruits (wild raspberries, pomegranate, blueberries), fine yeast, blood orange peel, and withered violets.
Palate: Electric, juicy, and fluid entry. Liquid silk tannins. Vertical and refreshing acidity.
3. Wine Architecture
4. Recommended Occasions and Pairings
Free Gastronomic Pairing: Ideal for fine charcuterie, artisanal pâtés, creamy cheeses, and Asian dishes with a spicy or zesty profile.
Suggested Moments:
- Weekend Family Meal: Friendly, agile, and with a low perceived alcohol content.
- Gourmet BBQ: Ideal companion for choripanes, melted cheeses, and chistorra tacos.
frequently asked questions (faqs)
At what exact temperature should the Domaine Grosbois Extra Ball be served?
It is recommended to serve it quite chilled, between 11°C and 13°C.
As it is an unfiltered wine, is the presence of sediment normal?
Yes, it is completely normal and a sign of artisanal purity; the sediment does not affect the flavor.