DOMINIO DE CALOGIA 2021
RED WINE RIBERA DEL DUERO SPAIN 750ML
SPAIN • RIBERA DEL DUERO • SIGNATURE TEMPRANILLO RED WINE (DRY)
"The sublime signature expression crafted by iconic winemaker Miguel Ángel Calvo in the heart of Ribera del Duero. This dry red from the 2021 vintage is born from old Tinto Fino (Tempranillo) vines, aged in the highest quality French oak barrels. It captivates with its deep cherry red color, complex nose full of ripe black fruits, balsamic notes, minerals, spices, and fine noble wood toast. On the palate, it delivers power, velvety structure, masterfully polished tannins, and an unforgettable, persistent, and elegant finish."
The Ultimate Expression of Signature Wine in Ribera del Duero
The Dominio de Calogia 2021 Red Wine 750ml is a cult winemaking project that embodies the passion, experience, and technical perfection of Miguel Ángel Calvo. Produced in Roa de Duero (Burgos, Spain) under the prestigious D.O. Ribera del Duero, this dry wine comes from exclusive plots cultivated with absolute respect for the terroir. Its artisanal vinification and subsequent aging in French oak barrels result in a virtuous red wine with very fine extraction, tremendous aging potential, and exceptional finesse.
1. Technical Details
Producer / Winery: Dominio de Calogia (Miguel Ángel Calvo).
Region of Origin: Roa de Duero, Burgos, Spain (D.O. Ribera del Duero).
Grape Variety: 100% Tinto Fino (Tempranillo).
Aging / Production: Aged in selected new French oak barrels and subsequent bottle aging.
Vintage: 2021.
Flavor Classification: Dry (Structured, full-bodied, powerful, with elegant tannins, integrated acidity, and marked complexity).
Alcohol Content: 14.5% Alc. Vol.
Presentation: 750 ml bottle.
Serving Temperature: Serve between 16°C and 18°C (Decanting for 30 to 45 minutes before tasting is recommended).
Barcode / EAN: 8437021731008
SKU / MPN: ES-DOMINIOCALOGIA-2021-750
2. Luxury Tasting Notes
Appearance: Intense, deep cherry red color, very high intensity, clean, brilliant, with vibrant violet rims.
Nose: Fruity and profound nose dominated by blueberries, wild blackberries, and stewed black plums. Elegantly integrated balsamic nuances, notes of licorice, bitter cocoa, sweet spices, fine oak toast, and a distinct mineral background.
Palate: Powerful, broad, and fleshy entry. It unfolds a savory, structured mouthfeel with sweet, rounded tannins that envelop the palate. It presents a fresh, perfectly integrated acidity that provides balance and leads to a long, persistent, and very refined finish.
3. Wine Architecture
4. Recommended Moments and Pairings
High-End Gourmet Pairing: Thanks to its remarkable power, concentration, and elegant tannic structure, Dominio de Calogia 2021 pairs impeccably with great cuts of red meat (Prime Rib Eye, Tomahawk, Ox Sirloin, Beef Tenderloin), big game meats (venison, wild boar in red wine, deer), roasted suckling lamb or milk-fed lamb Castilian style, braised osso buco, roasted suckling pig, dishes flavored with black truffle, pure Iberian acorn-fed ham, hearty stews, and aged or mature cheeses (aged Manchego, Parmigiano Reggiano, aged Gouda).
Suggested Moments:
- Business (Closings and Executive Meetings): A highly coveted signature Ribera del Duero label that denotes distinction, oenological knowledge, and high social standing.
- Barbecue (Gourmet Grill): Elevates fine grilled cuts, Iberian cured meats, and grilled sweetbreads with its full-bodied and structured profile.
- Family Meal: An excellent companion to preside over weekend banquets with roasted lamb, stews, and traditional dishes.
- The Perfect Gift: An extraordinary gift for collectors and enthusiasts of limited production great Ribera del Duero wines.
FREQUENTLY ASKED QUESTIONS (FAQS)
What is the specific origin and winery of this wine?
It is produced in Roa de Duero (Burgos), within the D.O. Ribera del Duero in Spain, by the signature winery Dominio de Calogia, led by Miguel Ángel Calvo.
Is this wine dry, semi-dry, or sweet?
Dominio de Calogia 2021 is a dry red wine, very structured, full-bodied, with noble and polished tannins.
What grape variety does it use and what aging process does it have?
It is made with 100% Tinto Fino (Tempranillo) grapes from old vines, patiently aged in the highest quality French oak barrels.
At what temperature should it be served and does it require decanting?
It is recommended to serve between 16°C and 18°C. Due to its richness and concentration from the 2021 vintage, it is highly advisable to decant it for 30 to 45 minutes before serving to express its full aromatic range.