CA'N VERDURA
MALLORCA RED WINE 750 ML
NATIVE BLEND
GARAGE WINEMAKING
MINIMAL INTERVENTION
MALLORCA • SPAIN
"The liquid expression of island terroir: a fluid, honest and deeply aromatic red that rediscovers Mallorca's native varieties with superb clarity."
Ca'n Verdura Red Wine: Authenticity, Freshness and the Vibrant Balearic Identity
When you buy Ca'n Verdura Red Wine 750ml at La Cava Shop, you get the statement of principles of one of the most interesting wineries in the Balearic Islands. Made in Binissalem, in the heart of Mallorca, Spain, by winegrower Tomeu Llabrés, whose winery was born in 2012 in a former garage and draws on six generations of a winegrowing family, this artisanal, minimal-intervention red steers clear of heavy or overripe Mediterranean wines. Its blend, with the native Mantonegro grape as its base, offers fluidity, silky texture, mineral notes and a vertical, refreshing acidity. Enjoy it with free shipping from $1,499 MXN and discover more Spanish red wines and wines of Spain.
1. Technical Details
Winery / Producer: Ca'n Verdura (Tomeu Llabrés).
Specific Origin: D.O. Binissalem-Mallorca, Balearic Islands, Spain.
Varietal Composition: A coupage dominated by the native Mantonegro grape, complemented by other native and international varieties.
Soils and Climate: Reddish clay-limestone soils ("call vermell"). A Mediterranean climate tempered by the island's sea breeze.
Aging: Short aging, partly in used barrels, to preserve the purity of the fruit.
Style: A young red of artisanal profile, medium color, medium-to-light body, agile, balsamic and fresh.
Alcohol: 13.0% - 13.5% Vol.
SKU: ESP-CANVERDURA-TINTO-750
2. Exclusive Tasting Notes
Appearance: Ruby red of medium intensity, bright and clean, with garnet flashes and luminous reflections at the rim.
Nose: An aromatic range dominated by crisp red fruit: cherries, currants and wild raspberries, with fennel, fresh thyme and hints of Mediterranean scrub ("garriga").
Palate: A lively, agile and juicy entry. It shows round, fine, well-integrated tannins, accompanied by vibrant acidity and a savory finish with saline touches.
3. Wine Architecture
4. Recommended Moments and Pairing
Gastronomic Pairing: Excellent with creamy rice dishes, traditional paellas, pasta with tomato sauces, artisanal Balearic cured meats such as Mallorcan sobrasada and black olives.
Suggested Moments:
- Weekend Family Meal: its juicy, friendly character makes it ideal for sharing over long after-meal conversations.
- Summer and Open-Air Evenings: served slightly cool, it is very versatile for terraces and sunset gatherings.
Frequently Asked Questions (FAQS)
At what temperature should Ca'n Verdura Red Wine be served?
It is recommended to serve it between 14 °C and 16 °C to appreciate its fruity profile and Mediterranean freshness.
Which grapes make up this Mallorcan red?
The base is the native red variety Mantonegro, combined with small contributions of other grapes, including local varieties such as Callet.
Who makes Ca'n Verdura?
It is made by Tomeu Llabrés in Binissalem, Mallorca, at a family winery that was born in a garage in 2012 and champions local varieties.
Where can I buy Ca'n Verdura in Mexico?
At La Cava Shop, with free shipping from $1,499 MXN and 90 days for free returns.