ROCCA OTTO BUCCE
PIEDMONT ORGANIC
PIEDMONT • WINE OF ITALY • ORGANIC
"Organic complexity in eight dimensions. A pure, sophisticated, and sustainable Piedmont red that merges northern typicity with the mastery of Bodega Rocca."
The Sustainable Purity of Eight Varieties in an Elite Terroir
The Rocca Otto Bucce Piedmont Organic Red Wine - Wine of Italy is a declaration of love for nature and the winemaking tradition of northern Italy. Masterfully crafted by the prestigious Bodega Rocca (Vinicola Rocca), this wine embodies the distinctive 'Otto Bucce' (Eight Skins) concept, combining an unprecedented blend of 8 red grape varieties organically grown under Piedmont's alpine-Mediterranean climate. As an organic wine, every stage in the vineyard eschews artificial chemical agents, allowing native yeasts and the most honest characteristics of the Piedmontese soil to express themselves fully. A bottle that delivers aristocratic elegance, vibrant freshness, and a multifaceted aromatic range that changes fascinatingly minute by minute in the glass.
1. Technical Details
Winery / Producer: Bodega Rocca (Vinicola Rocca).
Region of Origin: Indicazione Geografica Tipica (IGT) Piemonte, Italy.
Grape Variety: Master Blend of 8 Selected Piedmontese Red Varieties (Otto Bucce).
Certification: Certified Biological / Organic Wine.
Winemaking: Selective manual harvesting from organic vineyards. Fermentation of varieties separately using strict organic practices and selected yeasts, optimizing contact with the skins to capture the aromatic and chromatic richness of the 8 vines.
Alcohol Content: 13.0% Vol.
Serving Temperature: 16°C - 18°C.
Oenological Profile: Dry, organic red, medium-to-high bodied with superbly balanced acidity, fine and integrated tannins, and an exceptionally clean, fresh, and infinite finish.
SKU / MPN: IT-RC-OTTOBUCCE-BIO-750ML
2. Luxury Tasting Notes
Appearance: Displays a distinguished bright ruby red color of medium-to-high intensity, with luminous purplish highlights that denote its organic vibrancy.
Nose: Of extraordinary and supremely crisp complexity. Unfolds a first floral layer of violets and red roses, immediately giving way to crunchy wild red fruits (raspberries, currants), mineral notes of damp earth, fine forest spices, clove, and a subtle, very refreshing herbaceous and balsamic background.
Palate: On the palate, it stands out for a smooth, fluid, and supremely elegant entry. It shows a delicious and vibrant Piedmontese acidity that masterfully balances its fruitiness. The tannins of the 8 grapes intertwine magnificently, resulting in a silky texture, leading to a persistent, clean, fresh finish with subtle spicy hints.
3. Wine Architecture
4. Recommended Moments and Pairings
Precise Gourmet Pairing: Its great versatility and balanced northern acidity make it the perfect accompaniment for refined gastronomy. Excellent with traditional pasta with black truffle or mushroom sauce, Piedmontese risotto, beef carpaccio with parmesan shavings, roasted quail or duck, and lean red meats cooked with herbs. Its organic character exceptionally complements author's vegetarian cuisine dishes, such as roasted vegetable lasagnas, au gratin portobellos, or lentil stews. It goes incredibly well with soft and semi-cured cheeses like Fontina or Taleggio.
Suggested Moments:
- Romantic Dinner: The sophistication of the 8 Piedmontese grapes, coupled with the subtlety of its floral notes and silkiness, creates an elegant, intellectual, and supremely intimate atmosphere for sharing with a partner.
- The Perfect Prestige Gift: Surprising a connoisseur with an organic blend of 8 Piedmontese grapes from Bodega Rocca is a guaranteed success. An excellent corporate gift or for lovers of sustainability and conscious consumption.
- Fine Family Meal: Excellent for accompanying weekend gatherings centered around artisanal pasta, roasted meats, or homemade Piedmontese recipes that demand a noble and polished wine.
- Gourmet BBQ: Adapts excellently to lean cuts like Filet Mignon or grilled beef skewers with vegetables, where its freshness cleanses the palate after each bite.
- Summer (Refined Sunsets): Possessing intrinsic Piedmontese freshness, it is delicious on summer evenings or afternoons outdoors, pairing fine cheeses, cold cuts, or gourmet appetizers.
FREQUENTLY ASKED QUESTIONS (FAQS)
What is the origin and the winery that produces this red wine?
This wine is produced by the historic and internationally recognized Bodega Rocca (Vinicola Rocca) in the select organic vineyards of the Piedmont (Piemonte) region, in northwestern Italy.
What exactly does 'Otto Bucce' mean?
'Otto Bucce' in Italian means 'Eight Skins'. It is the concept with which Bodega Rocca names this magnificent blend, indicating that it is made by combining the juices and skins of eight different native and selected red grape varieties from the Piedmont region, achieving three-dimensional complexity.
What benefits does being an Organic wine offer?
It means that it comes from certified organic vineyards, where no pesticides, synthetic fertilizers, or industrial herbicides are used. This guarantees a purer, environmentally friendly wine that reflects the Piedmontese terroir with absolute fidelity and cleanliness.
Does it require any special preparation before serving?
It does not need prolonged decanting, but it is advisable to uncork it about 15 minutes before consumption and serve it between 16°C and 18°C in large glasses to allow the aromatic layers of its eight grapes to be released progressively.
