Protos "Aire"
Provençal Style Rosé • Castile and León
"Subtle elegance and Mediterranean freshness: a rosé made in the heart of Castile that stands out for its pale color, aromatic delicacy, and sophisticated vivacity."
Subtlety Made Wine
**Protos Aire** represents the evolution of Spanish rosé towards delicacy. Inspired by the great wines of Provence, this blend of **Tempranillo, Garnacha, Verdejo, and Albillo** comes from an early harvest and an extremely brief maceration. The result is an "airy" wine, light yet with an enveloping texture thanks to its aging on fine lees, designed for those seeking the utmost sophistication in a glass of rosé.
1. Identity Profile
- Winery: Bodegas Protos.
- Origin: Cigales / Castile and León, Spain.
- Varietals: Tempranillo, Garnacha, Verdejo and Albillo.
- Aging: Young on fine lees.
- Alcohol Content: 13.5% Alc. Vol.
- Style: Pale Rosé (Dry).
2. Sensory Experience
Appearance: Extremely pale pink color with salmon and "onion skin" hues. Clean and crystal clear brilliance.
Nose: High intensity with a delicate profile. Notes of tart strawberry, jasmine, peach, and a refreshing finish of pink grapefruit.
Palate: Smooth and agile entry. Vibrant acidity guiding the palate, with a silky enveloping texture and an impeccable fruity aftertaste.
3. Wine Style
BODY / SILKINESS [ ● ● ○ ○ ○ ]
ACIDITY / VIVACITY [ ● ● ● ● ● ]
SWEETNESS (DRY) [ ● ○ ○ ○ ○ ]
PROVENÇAL PROFILE [ ● ● ● ● ● ]
4. Pairing and Occasions
Marine Gastronomy: Shrimp aguachiles, citrus ceviches, tuna sushi, and fish carpaccio.
Ideal Occasion: The perfect welcome wine. Ideal for terraces, sophisticated brunches, or sunsets by the sea.
Serving: It is recommended to enjoy very cold, between **8°C and 10°C**.
Frequently Asked Questions
What does it mean for a rosé to be "pale"?
It means that contact with the grape skins has been minimal. This results in a more subtle color and a flavor profile focused on freshness and elegance, rather than tannic structure.
Does it contain white varieties?
Yes, Protos Aire includes varieties such as Verdejo and Albillo in its blend, which gives it that characteristic floral nose and a more pungent and refreshing natural acidity.
