Terroir Series
Revana Family Vineyard | Napa Valley
"Power and Elegance from Napa: a masterful selection that captures the essence of the valley's diverse microclimates in a vintage of exceptional depth."
The Valley's Curation
The Terroir Series is a statement of intent from Revana Family Vineyard. Crafted by legendary winemaker Thomas Rivers Brown, this red Cabernet Sauvignon does not come from a single vineyard, but from a precise curation of premium plots throughout Napa Valley. The result is a large-scale red wine that balances fruit opulence with a polished tannic structure and a minerality that only the valley's best soils can provide. A key piece to purchase and include in any prestigious cellar.
1. Identity Profile
- Winery: Revana Family Vineyard
- Origin: Napa Valley, California, United States.
- Varietal: Cabernet Sauvignon (Terroir Selection).
- Aging: 20 months in fine-grained French oak barrels.
- Winemaker: Thomas Rivers Brown (100-point acclaimed winemaker).
- Presentation: 750 ml bottle.
2. Sommelier Notes
Sight: Intense and deep purple color, with a garnet rim that denotes its noble concentration.
Nose: Opulent and expressive bouquet. Predominant notes of cassis, ripe blackberries, and violets, intertwined with hints of cigar box, dark chocolate, and graphite.
Palate: Majestic and dense entry. Offers a silky texture thanks to perfectly integrated tannins, balanced by elegant minerality and a persistent finish.
3. Pairing and Service
Gastronomy: Ideal for pairing with high-end cuts of meat (grilled prime Rib-Eye), lamb chops, or big game stews.
Artisan Cheeses: Harmonizes perfectly with aged Cheddar, Gorgonzola, or mature, highly intense cheeses.
Service: Decanting for 60 to 90 minutes and serving at 17°C is recommended to release its aromatic complexity.
4. Frequently Asked Questions
What sets the Terroir Series apart from other Revana Cabernet Sauvignons?
Unlike the Single Vineyard wines (such as Howell Mountain), the Terroir Series seeks to represent the global complexity of Napa Valley through a blend of diverse microclimates selected by the winemaker.
What is its cellaring potential?
Thanks to its robust structure and balanced acidity, this signature red wine has a cellaring potential of 15 to 20 years under optimal temperature and humidity conditions.