REVANA
2017 ESTATE
ST. HELENA • NAPA VALLEY ESTATE GROWN
"The Jewel of St. Helena: a deep and sculptural estate-grown Cabernet Sauvignon that represents the ultimate expression of luxury, elegance, and technical precision in Napa Valley."
Sculptural Luxury in the Heart of St. Helena
The 2017 Revana Estate is a statement of intent in Napa Valley. Crafted by star winemaker Thomas Rivers Brown, this 100% Cabernet Sauvignon comes from an exclusive estate with perfectly drained alluvial gravel soils. The 2017 vintage stands out for its opulence and a tannin texture that redefines the concept of liquid velvet. It is a limited-edition cult red wine, a regular on the Wine Spectator Top 100, designed for collectors looking to buy the pinnacle of high-end Californian viticulture.
1. Identity Profile
Winery: Revana Family Vineyard.
Origin: Estate Vineyard, St. Helena, Napa Valley, California, USA.
Varietal: 100% parcel-selection Cabernet Sauvignon.
Aging: 20 months in select new French oak barrels.
Winemaker: Thomas Rivers Brown (Award-winning cult winemaker).
Style: Cult Red, monumental, sophisticated, and sculptural.
Presentation: 750 ml bottle.
2. Sommelier Notes (Organoleptic Examination)
Appearance: A deep, viscous purple color, almost opaque in the center, with intense ruby highlights at the edges that denote its great concentration.
Nose: A hypnotic and aristocratic profile. Dominant notes of blackberries, crème de cassis, and violets, followed by complex nuances of licorice, cedar, graphite, and a subtle touch of bitter cocoa.
Palate: An opulent and velvety entry that instantly fills the palate. Extra-fine grained tannins, firm yet silky, provide an impeccable structure. An extraordinarily long finish with hints of noble wood and liqueur-like black fruit.
3. Wine Architecture
4. Pairing and Gala Recommendation
Noble Cuts: Its imposing structure demands the highest quality proteins such as grilled A5 Wagyu, Filet Mignon with a port wine reduction, or dry-aged Rib-Eye.
Game Meat: Pairs sublimely with roasted venison with wild berries, braised wild boar, or squab with a fine-spice crust.
Artisan Cheeses: An excellent companion for bold selections such as 36-month-aged Parmigiano Reggiano or powerful sheep's milk cheeses.
Service Protocol: Serve strictly between 17°C and 19°C (63°F–66°F). **Must be decanted for at least 2 hours** to allow the St. Helena jewel to reveal all its aromatic layers.
Frequently Asked Questions (FAQ)
What differentiates the 2017 Estate from other Revana labels?
The "Estate" is the winery's flagship. Unlike the Howell Mountain (which stands out for a mineral and wild character), the St. Helena Estate seeks perfection in texture and balance, being the label that has garnered the most international recognition.
Is it suitable for investment and cellar aging?
Absolutely. With an aging potential of up to 25 years and a consistent track record on the world Top 100, the Revana Estate is one of the most solid bets for any Napa Valley wine collector.