PITTACUM
CRIANZA • OLD VINE MENCÍA • BIERZO
"The soul of Bierzo: a wine with its own personality that balances the elegance of old Mencía with a measured aging, revealing a profoundly authentic character."
The Mineral Elegance of the Northwest
Pittacum Crianza is the definitive interpretation of the Bierzo terroir. Born on slopes with clay soils and a marked mineral presence, this wine rescues the nobility of the Mencía grape from centenarian vines. The Pittacum winery, part of the Terras Gauda group, opts for a winemaking process that respects the Atlantic freshness of the area, resulting in a red wine that stands out for its finesse, verticality, and an unmistakable pure slate background that makes it unforgettable.
1. Identity Profile
Winery: Viñedos y Bodegas Pittacum
Origin: Arganza, D.O. Bierzo, Castilla y León, Spain
Varietal: 100% Mencía (Vines between 50 and 110 years old)
Aging: 8 months in French and American oak barrels of various uses
Alcohol Content: 14.5% Alc. Vol.
Presentation: 750 ml
2. Sommelier's Notes
Appearance: Intense and brilliant cherry red, with violet rims that denote its vibrancy. Medium-high density with excellent depth.
Nose: Explosion of fresh red fruit (raspberries and ripe cherries) accompanied by notes of wild herbs and an unmistakable mineral background of slate and graphite.
Palate: Fluid, fresh, and balanced entry. The tannins are silky and perfectly polished by aging. Long, vertical, and persistent finish, with a very clear fruity aftertaste.
3. Style Analysis
4. Food Pairing and Recommendation
Traditional Gastronomy: The ideal companion for Cecina de León, grilled red meats, Iberian cured meats, and the classic Bierzo Botillo.
Local Harmony: Its acidity and polished tannic structure make it sublime to accompany Tongue Tacos, Carnitas, or lamb stews with Mediterranean spices.
Mushrooms and Rice: Combines exceptionally well with wild mushroom risottos and semi-cured goat cheeses.
Service: Serve between 14°C and 16°C. It does not require prolonged decanting, but benefits from a few minutes in the glass to open up its aromatic complexity.
Frequently Asked Questions (FAQ)
What makes Mencía grapes special in Pittacum?
Pittacum's Mencía comes from small plots of old vines distributed on the slopes of the Bierzo mountains. This age provides a concentration of flavor and minerality that young vines cannot match.
How long can I store this wine?
Thanks to its excellent balance of alcohol, acidity, and tannins, Pittacum Crianza has an aging potential of 6 to 10 years, gaining complexity and smoothness over time.