LEONE DE CASTRIS
ILLIVIA NEGROAMARO RED
PUGLIA • WINE OF ITALY
"The untamed essence of Salento turned into elegance. A dry, warm, and velvety single-varietal Negroamaro, crafted with centuries-old mastery by the Leone de Castris winery."
Character, Warmth, and Tradition in Every Glass
The Leone De Castris Illivia Negroamaro Red Wine, Puglia interprets the most iconic red variety of southern Italy. It is a dry wine, made from 100% Negroamaro, with fruity power and fine tannins.
1. Technical Details
Winery / Producer: Leone de Castris (since 1665).
Region of Origin: IGT Salento, Apulia (Puglia), Italy.
Grape Variety: 100% Negroamaro.
Sweetness Classification: Dry.
Alcohol Content: 13.5% Vol.
Serving Temperature: 16°C - 18°C.
SKU / MPN: IT-LC-ILLIVIA-TT-750ML
2. Luxury Tasting Notes
Appearance: Ruby red of medium-high intensity with violet reflections.
Nose: Plums, wild blackberries, candied raspberries, black pepper, cloves, licorice, and cocoa.
Palate: Warm and fruity, medium-high body, silky tannins, and a long finish with dark berries and spices.
3. Wine Architecture
4. Moments and Recommended Pairings
Gourmet Precision Pairing: Pasta with Bolognese sauce, lasagna, eggplant parmigiana, salami, prosciutto, Pecorino, wood-fired pizzas, lamb, and lean grilled cuts.
Suggested Moments:
- Barbecue (Carnita Asada): Pairs well with grilled cuts and chistorra.
- Family Meal: For Sunday lunches.
- The Perfect Gift: For lovers of indigenous varieties.
Frequently Asked Questions (FAQS)
Is it necessary to decant this wine?
It is not strictly necessary; uncorking 15 to 20 minutes before serving is recommended.
What is the recommended storage time?
It is recommended to consume it within the first 3 to 5 years after harvest.