LAS ESTELAS
SIGNATURE HIGH-ALTITUDE MALBEC
WINEMAKER'S WINE • COLD CLIMATE • LAS ESTELAS • EL CEPILLO • UCO VALLEY
"The pure essence of precision viticulture: an elegant and balanced Malbec that translates the untamed freshness of the southern Uco Valley into pure palatal finesse."
Las Estelas Malbec: The Liquid Elegance Born from Extreme Viticulture
The Las Estelas Malbec 750ml Red Wine is the signature label and alma mater of the family-owned boutique winery Las Estelas. Meticulously crafted by renowned winemaker Estela Perinetti, this wine is the reflection of decades of research in Mendoza's coldest and most demanding terroirs. The grapes come from selected vineyards in the El Cepillo district, in San Carlos, south of the Uco Valley. This marginal area stands out for its frosty nights and alluvial soils rich in calcium carbonate, conditions that force the plant to concentrate its best phenolic attributes. Unlike traditional ultra-ripe styles, Las Estelas stands out for its extraordinary finesse, where the natural juiciness of fresh fruit coexists with notes of wild violets and a balanced, noble aging in French oak that polishes the wine to perfection without overshadowing the terroir.
1. Technical Details
Winery / Producer: Las Estelas (Estela Perinetti's signature project).
Specific Origin: El Cepillo District, San Carlos, Uco Valley, Mendoza, Argentina.
Varietal Composition: 100% Malbec.
Terroir and Soils: Alluvial soils with sandy-loam textures and deep limestone deposits that provide tension and a unique mouthfeel.
Winemaking and Aging: Manual harvest in 12 kg boxes during the coolest hours of the day. Traditional fermentation in small capacity stainless steel tanks with rigorous temperature control. Noble and integrated aging in selected French oak barrels to soften the tannins while preserving the crispness of fresh fruit.
Style: Full-bodied red wine, with excellent linear freshness, a very distinguished fruity-floral profile, and an elegant mineral persistence.
Alcohol Content: 14.1% Vol.
Capacity: 750 ml bottle.
SKU: ARG-ESTELAS-MALBEC-750
2. Exclusive Tasting Notes (Precision Profile)
Appearance: Exhibits a beautiful and vibrant deep ruby red color with notable and bright violet reflections. It has excellent clarity and a fluid glyceric tear that denotes the quality of its high-altitude concentration.
Nose: High aromatic intensity, clean and refined. Immediately stand out fresh black and red fruits such as plums, raspberries, and wild cherries, perfectly blended with a subtle violet perfume. With aeration, elegant hints of black pepper, subtle smoky nuances, cocoa, and a delicate mineral background appear.
Palate: Fine, balanced, and extremely fluid entry. On the palate, it displays remarkable silkiness; its tannins are round, polished, and have a pleasant chalky grain. The natural acidity is vibrant and refreshing, giving it impeccable palatal tension that leads to a dry, long, and immensely pleasurable finish, full of fruity aftertastes.
3. Wine Architecture
4. Recommended Occasions and Pairings
Versatile Gastronomic Pairing: Its magnificent balance between cold-climate freshness and silky tannins gives Las Estelas Malbec exceptional gastronomic flexibility. It is the ideal harmony for medium-rare grilled red meat cuts such as Vacío (flank steak), Asado de Tira (short ribs), Entraña (skirt steak), or New York strip. It pairs majestically with stuffed poultry, duck magret with red fruit sauces, glazed pork ribs, and stuffed pasta such as osso buco ravioli with mild sauces. It also goes fantastically with mushroom and wild mushroom risottos, as well as cheese boards with semi-cured cheeses (Fontina, Emmental, young Manchego) and artisan charcuterie. In traditional Mexican cuisine, it couples wonderfully with steak tacos, lamb barbacoa, or dishes with subtle moles that respect the wine's fruity finesse.
Suggested Moments:
- Sunday Family Meal: The perfect label chosen to preside over the family table; a noble, friendly, and distinguished wine that pleases all palates and encourages conversation.
- Barbecue with Friends or Colleagues: Elevate your weekend barbecue to a gourmet experience. Its vibrant natural acidity cleanly cuts through the fat of meats, refreshing the palate and enhancing the flavors of the grill.
- Exclusive Gift for Wine Lovers: A highly intelligent and valuable gift for oenophiles who appreciate Estela Perinetti's winemaking design and the typicality of the southern Uco Valley.
frequently asked questions (FAQS)
What distinguishes Las Estelas Malbec from traditional styles?
Unlike Malbecs from low, warm areas that tend to be very sweet, dense, and heavily oaked, Las Estelas Malbec is born in the cold microclimate of El Cepillo. This gives it a much more elegant profile, with higher natural acidity, chalky tannin textures, and a strong floral character that stands out for its fluidity on the palate.
What is Estela Perinetti's involvement in this project?
Las Estelas is the personal and family project of Estela Perinetti, one of the most respected winemakers in Argentine viticulture. After technically leading internationally renowned wineries, Estela pours all her knowledge into these exclusive parcels of El Cepillo to achieve wines with an unmistakable author's seal based on precision and elegance.
Is it advisable to decant this wine before serving?
Although it is an extremely pleasant wine right from opening the bottle, it is advisable to decant it slowly for about 20 to 30 minutes. This brief contact with oxygen allows small notes of bottle reduction to dissipate and the delicate aromas of violets, fresh fruits, and fine spices to fully expand.
What is the ideal serving temperature and its aging potential?
To fully enjoy its lively fruity freshness and silky texture without the alcoholic temperature standing out, it should preferably be served between 15°C and 17°C (59°F and 63°F). Thanks to its excellent balance and calcareous structure, it has a noble aging potential in the cellar of between 6 and 10 years if stored horizontally.
