Barkan Classic Shiraz
Shiraz from Israel
"The warmth of the Mediterranean: an exuberant and outgoing wine that celebrates the ripeness of the grape under the Israeli sun, balancing power and enveloping freshness."
Barkan: The Spicy Heart of the Levant
The Barkan Classic Shiraz is a celebration of this variety's adaptation to the Israeli terroir. With a generous personality, where nuances of black pepper intertwine with a silky texture, this red tells the story of Samaria and Judea in every sip. A wine with body and soul, crafted under the highest international standards and Kosher certified.
1. Identity Profile
- Winery: Barkan Wine Cellars
- Origin: Samaria and the Judean foothills, Israel.
- Varietal: 100% Shiraz (Syrah).
- Category: Spicy Red / Kosher Certified.
- Volume: 750 ml.
2. Sommelier Notes
Appearance: Deep, intense violet-red color, with a brightness that denotes youth and energy.
Nose: Powerful and complex aroma. Notes of ripe blackberries and plums stand out, accompanied by unmistakable hints of black pepper, cinnamon, and a subtle background of vanilla.
Palate: Broad and flavorful entry. Palate loaded with black fruits and spices with velvety tannins. Firm structure and a long finish with a spicy aftertaste.
3. Service and Pairing Ritual
Temperature: Serve between 16°C and 18°C.
Pairing: Perfect with lamb ribs, spicy kebab, grilled meats, Mediterranean stews, and smoked cheeses.
Recommendation: Let it rest in the glass for a few minutes to allow the layers of spice and oak to open up completely.
4. Frequently Asked Questions
What does Barkan Shiraz taste like?
It is an exuberant and spicy wine. Flavors of ripe blackberries and plums predominate, with a distinctive touch of black pepper and cinnamon that give it a warm, Mediterranean character.
What foods does this wine pair best with?
Thanks to its spicy profile, it is ideal for accompanying intense dishes such as kebab, lamb ribs, grilled meats, and smoked cheeses.