1848 GENERATION TWO
CABERNET SAUVIGNON • KOSHER ISRAELI RED WINE
"The structure of a legacy: a solid interpretation of the queen of grape varieties in the terroirs of Israel, where varietal power meets historic elegance."
1. Identity Profile
The 1848 Generation Two Cabernet Sauvignon Kosher Red Wine 750ml represents the ultimate expression of historic Israeli winemaking. Crafted by the prestigious 1848 Winery, a pioneer of modern oenology in Israel, this red wine combines exceptional terroirs from the Galilee and the Judean Hills with a Kosher LeMehadrin certification of the strictest ritual standards. It is a Cabernet Sauvignon full of character, robustness, and varietal elegance, perfect for complex pairings and collectors of Holy Land wines.
- Winery: 1848 Winery.
- Origin: Galilee / Judean Hills, Israel.
- Varietal: 100% Cabernet Sauvignon.
- Vinification: Aged in selected barrels.
- Volume: 750 ml.
- Category: Kosher LeMehadrin Varietal Red Wine for Aging.
2. Sommelier Notes
Appearance: Intense ruby red with deep garnet hues and full body.
Nose: Deep aromas of blackcurrant and ripe cherry. Noble notes of tobacco, cedar, fine spices, and a balsamic touch of eucalyptus.
Palate: Powerful and structured entry. Firm tannins that support a palate full of ripe fruit. A long, persistent, and elegantly spicy finish.
3. Wine Dimensions
AGING POTENTIAL [ ● ● ● ● ○ ]
STRUCTURE / BODY [ ● ● ● ● ● ]
VARIETAL TYPICITY [ ● ● ● ● ● ]
STYLE [ ROBUST CLASSIC CABERNET ]
4. Pairing and Serving
Gastronomy: Roasted red meats, premium grilled cuts (Ribeye, New York), baked lamb, intense stews, and mature aged cheeses.
Service: Recommended to be enjoyed between 17°C and 18°C (63°F–64°F). Decant or allow to breathe for 30 minutes before serving for optimal tasting.
Frequently Asked Questions
What does it mean to be Kosher LeMehadrin?
It is the strictest level of Kosher certification, ensuring rigorous supervision throughout the entire production process from the vineyard to the bottling.
Is this wine suitable for long-term aging?
Yes, its tannic structure and fruit concentration allow it to evolve favorably in a cellar for a period of 5 to 8 years.
Does this wine require decanting?
Yes, as it is a robust Cabernet Sauvignon, it is recommended to aerate for 30 minutes so that its aromas of cedar, tobacco, and ripe fruit open up completely.