IL TRALCETTO REFOSCO DAL PEDUNCOLO ROSSO RED WINE
750 ML BOTTLE • DOC FRIULI, ITALY
ITALO CESCON • FRIULI-VENEZIA GIULIA, ITALY
"The most genuine and autochthonous expression of the Italian Northeast. Il Tralcetto Refosco dal Peduncolo Rosso is an oenological jewel from the iconic Italo Cescon winery: a markedly dry red wine with a rustic-elegant character, vibrant freshness, and a unique aromatic profile, featuring the signature hand-tied vine shoot on its bottle."
Autochthonous Friuli Tradition, Asolo Terroir, and Dry Profile
The Il Tralcetto Refosco dal Peduncolo Rosso DOC Friuli 750 ml Red Wine is an authentic and captivating offering crafted by the historic Italo Cescon winery in the renowned DOC Friuli appellation, Italy. Strictly classified as a dry wine, this single-varietal wine made from the ancestral Refosco dal Peduncolo Rosso grape perfectly expresses the alluvial terroir and Alpine-Mediterranean breeze of Italy's northeast. Vinified with traditional temperature-controlled fermentation and balanced aging in French oak and tanks, it stands out for its unmistakable bottle adorned with the "tralcetto" (hand-carved vine shoot). It offers wild aromas of blackberries, red plums, violets, black pepper, and subtle earthy notes. Purchase it with an absolute guarantee of origin and authenticity at LaCava.shop.
1. Technical Product Details
Product Name: Il Tralcetto Refosco dal Peduncolo Rosso DOC Friuli 750 ml Red Wine.
Winery: Italo Cescon.
Specific Region of Origin: DOC Friuli, Friuli-Venezia Giulia, Italy.
Grape Varieties: 100% Refosco dal Peduncolo Rosso.
Wine Type: Crianza / Autochthonous Italian Red Wine.
Sweetness Classification: Dry (High gastronomic acidity, present tannins, and firm structure with no perceptible residual sugars).
Aging: Maturation of 6 to 9 months in French oak barrels and bottle refinement.
Alcohol Content: 13.0% Vol.
Net Content: 750 ml bottle with vine shoot (Tralcetto).
Serving Temperature: 16°C - 18°C.
SKU / MPN: IT-CESCON-TRALCETTO-REFOSCO-750ML
2. Luxury Tasting Notes
Appearance: Intense and vivid ruby red color with dazzling purple highlights and medium-to-high opacity.
Nose: Frank and captivating aromas dominated by wild forest fruits (blueberries, blackberries, raspberries), floral hints of violet, forest floor, white pepper, and a subtle balsamic touch.
Palate: On the palate, it is markedly dry, medium-to-full bodied, with a vibrant acidity characteristic of the grape, firm yet polished tannins, and a persistent, refined, slightly bitter spicy finish.
3. Oenological Tasting Profile
4. Recommended Moments and Pairings
Precision Gourmet Pairing (Expanded): Pairs extraordinarily well with Italian cuisine and grilled meat cuts; an excellent companion for porcini mushroom risotto, ragù alla bolognese pasta, meat lasagna, Milanese ossobuco, herb-crusted pork ribs, roast duck, artisanal cured meats (prosciutto crudo, salami, speck), beef stew, game birds, and aged or semi-aged cheeses such as Montasio or Parmigiano-Reggiano.
Suggested Moments:
- Grilled Meats: Excellent balance for grilled steak cuts, arrachera, picaña, chistorra, and grilled sausages thanks to its fresh acidity.
- Family Meals: The ideal bottle to grace Sunday homemade pastas, roasts, and festive banquets with an artisanal Italian touch.
- Special Celebrations: Perfect for standing out at anniversaries, New Year's toasts, or memorable reunions.
- Gifting: An unforgettable and decorative oenological gift for collectors and lovers of classic Italian wine.
FREQUENTLY ASKED QUESTIONS (FAQS)
What is the specific origin and winery of this wine?
It comes from the DOC Friuli appellation, in the Friuli-Venezia Giulia region of Italy, and is produced by the celebrated Italo Cescon winery.
Is the Il Tralcetto Refosco dal Peduncolo Rosso Red Wine dry, semi-dry, or sweet?
It is a red wine strictly classified as dry, famous for its fresh acidity, lively tannins, and spicy fruit profile.
What does the piece of wood tied to the bottle mean?
It is the famous "Tralcetto" (an authentic vine shoot from the annual pruning) that the Italo Cescon family has hand-tied to every bottle since 1957 as a symbol of tradition and connection to the land.
What is the recommended serving temperature?
It is recommended to serve at a temperature between 16°C and 18°C.
What are the best pairing options?
It is ideal to accompany grilled meats, beef stews, ragù pastas, ossobuco, Italian cured meats, game birds, and aged cheeses.