CORIMBO 2018 RED WINE 750 ML
BODEGAS LA HORRA • TINTA DEL PAÍS • D.O. RIBERA DEL DUERO
SPAIN • LA HORRA Y ROA, BURGOS • AGED RED WINE (DRY)
"The full maturity and roundness of an impeccable Atlantic vintage in Ribera del Duero. Corimbo 2018 Red Wine 750 ml is a flagship label crafted by Bodegas La Horra from goblet-trained organic Tinta del País (Tempranillo) vineyards. Classified as a dry red wine of remarkable elegance and perfect evolution in bottle, it captivates with its deep aromas of blackberries, black cherries, aromatic touches of garrigue, velvety tannins, and a fresh, long, and profoundly gastronomic profile."
Fullness, Elegance, and Wisdom of the Burgos Landscape
Corimbo 2018 Red Wine 750 ml represents the mastery of Bodegas La Horra (a project driven in Ribera del Duero by the emblematic Bodegas Roda) in interpreting one of the freshest and most Atlantic vintages of the century. Sourced from small plots of Tinta del País (Tempranillo) over 20 years old, cultivated without irrigation in goblet-trained vineyards under sustainable viticulture, this wine undergoes fermentation with indigenous yeasts in oak vats and stainless steel tanks. Subsequently, it is aged for 14 months in French and American oak barrels, followed by a refining rest in bottle. Classified as a dry red wine, the 2018 vintage is at its optimal drinking moment, standing out for its extraordinary balance between ripe fruit, vibrant acidity, integrated wood, and polished tannins.
1. Technical Details
Producer / Winery: Bodegas La Horra (Bodegas Roda).
Specific Origin: La Horra and Roa de Duero, Burgos (D.O. Ribera del Duero), Spain.
Vintage: 2018.
Grape Variety: 100% Tinta del País (Tempranillo) from organic viticulture.
Type / Classification: Dry Red Wine with Aging.
Soil and Cultivation: Clay-limestone and sandy soils at over 800 meters altitude. Goblet-trained vineyards over 20 years old worked under sustainable practices.
Vinification and Aging: Fermentation in stainless steel tanks and oak vats. 14 months of aging in barrels (80% French oak and 20% American oak) followed by a refining rest in bottle.
Flavor Profile / Classification: Dry (Elegant, round profile, great fruit complexity, hints of undergrowth, black pepper, balms, and velvety texture).
Alcohol Content: 14.5% Vol.
Presentation: Bordeaux bottle of 750 ml.
Barcode / EAN: 8437011037046
SKU / MPN: ES-CORIMBO-2018-750ML
2. Luxury Tasting Notes
Appearance: Deep cherry red with garnet hues indicating its elegant evolution in bottle, very clean and bright.
Nose: Complex and expressive. Notes of ripe black and red fruit (blackberries, plums, blueberries), followed by balsamic nuances of scrubland, lavender, marjoram, sweet pepper, fine spices, and an underlying hint of cocoa and soft tobacco.
Palate: Broad, flavorful, and very well structured on entry. Shows polished and silky tannins with a balanced mouthfeel, excellent background acidity, and a dry, long, and enveloping finish full of fruit and mineral memories.
3. Wine Architecture
4. Recommended Moments and Pairings
Suggested Gourmet Pairing: Thanks to its rounded texture and perfect integration, Corimbo 2018 is an exceptional gastronomic ally: Aranda-style roasted suckling lamb, grilled beef chop, Iberian sirloin, beef stews, big game stews (wild boar, venison), roasted suckling pig, duck magret with red berries, hearty mountain rice dishes, acorn-fed Iberian cured meats, aged sheep cheeses, and full-bodied fish such as cod pil-pil or seared tuna.
Suggested Moments:
- Barbecue: Excellent harmony to accompany marbled cuts (rib eye, tomahawk, picanha) and artisan charcoal-grilled sausages.
- Family Meal: A distinguished label that will elegantly grace weekend banquets and family gatherings.
- Business: Backed by the Bodegas Roda seal, it is the perfect choice for business lunches and corporate dinners.
frequently asked questions (FAQS)
What is the specific origin and winery of this wine?
It is produced in La Horra and Roa de Duero, Burgos (D.O. Ribera del Duero), Spain, by the renowned winery Bodegas La Horra (Bodegas Roda).
Is this red wine dry, semi-dry, or sweet?
Corimbo 2018 is a dry wine, characterized by its balance, fruity-balsamic notes, fine tannins, and long finish.
What grape variety is used in the production of Corimbo 2018?
It is made exclusively with 100% Tinta del País (Tempranillo) from old organic vineyards.
At what temperature is Corimbo 2018 recommended to be served?
It is advisable to serve between 14°C and 16°C in large glasses to fully enjoy its aromatic complexity and silkiness.
