CHÂTEAU VIEUX PUIT
PETIT VERDOT • BORDEAUX, FRANCE
"The untamed character of Bordeaux: a single varietal jewel celebrating the region's most exotic grape, offering astonishing chromatic depth and a unique personality."
The Strength of Uniqueness
Traditionally used to add color and structure in small doses, Petit Verdot takes center stage here. A powerful and elegant wine for those seeking the singularity of a Bordeaux terroir through a grape of great personality and monumental body.
1. Identity Profile
- Winery: Château Vieux Puit.
- Origin: Bordeaux, France.
- Varietal: 100% Petit Verdot.
- Terroir: Gravel and Clay.
- Style: Exotic Single Varietal.
- Volume: 750 ml.
2. Sommelier's Notes
Appearance: Intense and concentrated purple color, almost impenetrable, with vibrant violet rims indicating its great energy and youth.
Nose: Complex aromas of dried violets and blueberries, intertwined with notes of black pepper, graphite, and a light undertone of undergrowth.
Palate: Powerful entry. Firm yet velvety tannins, balanced acidity, and a persistent finish with distinct notes of dark chocolate.
3. Style and Structure
BODY (ROBUST) [ ● ● ● ● ● ]
INTENSITY (FLORAL) [ ● ● ● ● ○ ]
EVOLUTION POTENTIAL [ ● ● ● ● ○ ]
PROFILE (MODERN BORDEAUX) [ POWERFUL ]
4. Master Recommendations
Premium Gastronomy: Grilled meat cuts, game, roasted lamb with Provençal herbs, or strong blue cheeses.
Service: It is recommended to serve between **16°C and 18°C**. It is essential to **decant for 30 to 45 minutes** to open its structure.
Frequently Asked Questions
Why is Château Vieux Puit's Petit Verdot special?
It is exceptional because it is presented as a 100% single varietal. In Bordeaux, this grape is usually used in minimal proportions (1-5%), but here it shows its full potential of deep color, tannic structure, and floral aromas.
How long should I decant this wine?
It is recommended to decant at least 30 minutes before consumption to allow its robust structure to open up and reveal its complex notes of graphite, pepper, and dark chocolate.