Binyamina Moshava
Cabernet Sauvignon • Israel
"The pure expression of the varietal: a young, approachable and vibrant Cabernet Sauvignon that celebrates the freshness of Israel's historic vineyards."
Tribute to the Land
Binyamina Winery's **Moshava** series pays a heartfelt tribute to the farmers of Israel. This Cabernet Sauvignon, from the **Samson and Galilee** regions, stands out for its focus on terroir typicity and accessibility. It is a wine designed for immediate enjoyment, where minimal intervention in the winery allows the vibrant freshness of the fruit to be the absolute protagonist.
1. Identity Profile
- Winery: Binyamina Winery.
- Region: Samson / Galilee, Israel.
- Varietal: 100% Young Cabernet Sauvignon.
- Certification: Kosher, Mevushal.
- Body: Medium and balanced.
- Alcohol Content: 13.5% Alc. Vol.
2. Sommelier's Notes
Appearance: Brilliant ruby red with subtle violet reflections. Clean and medium-bodied, indicating its youth and dynamism.
Nose: Direct and frank aromas. Dominant notes of fresh raspberry, black plum, and currant, complemented by subtle herbaceous nuances characteristic of the Mediterranean region.
Palate: Gentle and fluid entry. It is a medium-bodied wine with round tannins and refreshing acidity that invites further drinking. Distinctly fruity and balanced finish.
3. Style and Character
BODY (MEDIUM) [ ● ● ● ○ ○ ]
TANNINS (ROUND) [ ● ● ● ○ ○ ]
SWEETNESS (DRY) [ ● ○ ○ ○ ○ ]
DRINKABILITY (HIGH) [ ● ● ● ● ● ]
4. The Art of Serving
Gastronomic Harmony: Excellent with gourmet burgers, cold cut pizzas, or pomodoro pasta. Its gentle profile makes it ideal for steak tacos, beef "alambres," or grilled chicken.
Ideal Moment: The perfect wine for daily meals or relaxed barbecues where a versatile and high-quality option is desired.
Serving: It is recommended to serve between **15°C and 17°C (59°F and 63°F)**. Consume within the first 2 to 3 years to preserve its vibrant fruit freshness.