Baron Maxime
Cabernet Sauvignon • Pays d'Oc
"Structure and character: a Cabernet Sauvignon with a remarkable presence, where the intensity of black fruits is balanced with firm tannins. The perfect balance between noble power and the elegance of the French Mediterranean."
The Strength of the Mediterranean Terroir
**Baron Maxime's Cabernet Sauvignon** is a wine that makes its presence felt from the very first moment. Produced in the vibrant **Pays d'Oc** region (Languedoc-Roussillon), this red wine takes advantage of the warm climate and stony soils to achieve exceptional ripeness, delivering a fleshy, robust, and deeply aromatic profile that faithfully represents the spirit of Southern France.
1. Identity Profile
- Winery: Baron Maxime.
- Origin: IGP Pays d'Oc, France.
- Varietal: 100% Cabernet Sauvignon.
- Aging: Partial rest in French oak.
- Alcohol Content: 13.5% Alc. Vol.
- Volume: 750 ml
2. Sommelier's Notes
Appearance: Deep ruby red with garnet reflections. It presents a medium-high intensity, excellent clarity and brilliance.
Nose: Intense ripe black fruits such as blackcurrant and blackberry, intertwined with the characteristic varietal note of roasted red pepper and fine spices.
Palate: Firm and fleshy entry. It possesses mature and well-structured tannins that provide an elegant robustness with a persistent, balanced, and pleasantly spicy finish.
3. Style and Structure
BODY (ROBUST) [ ● ● ● ● ○ ]
TANNINS (FIRM) [ ● ● ● ● ○ ]
SWEETNESS (DRY) [ ● ○ ○ ○ ○ ]
FRUIT INTENSITY [ ● ● ● ● ○ ]
4. The Art of Serving
Premium Cuts: The ideal ally for grilled Rib Eye, peppered New York, or a well-seared flank steak.
Mexican Touch: Surprises with arrachera tacos, chicharrón in morita sauce, or coffee-crusted meats.
Serving: It is recommended to serve between **16°C and 18°C**. Its structure allows it to be fully enjoyed from uncorking.