TETE
NAT´ORANGE SELECTION
NATURAL WINE • SKIN CONTACT • COMPLEX AND GASTRONOMIC
"The audacity of contemporary natural wine: a unique dimension where the crisp freshness of a rosé coexists with the spiced structure and ancestral character of an Orange Wine."
Tete Nat´Orange Rosé: The Art of Texture and Enological Avant-Garde
The Tete Nat´Orange Rosé 750ml is crafted by the Tete winery, blending red grapes with the prolonged skin contact typical of Orange Wines. It is a completely natural wine, without aggressive filtration, offering a textured, deep, and dry experience.
1. Technical Details
Winery / Producer: Tete.
Specific Origin: Wine regions of France, organic farming.
Method: Spontaneous fermentation, extended skin maceration. Unclarified, unfiltered, sulfite-free.
Style: Natural rosé-orange skin-contact, dry, textured, and mineral.
SKU: FRA-TETE-NAT-ORANGE-750
2. Tasting Notes
Appearance: Copper-pink with amber reflections and orange flashes, slight natural cloudiness.
Nose: Candied bitter orange, mandarin, dried apricot, dried flowers, black tea, and ginger.
Palate: Broad entry. Fine and silky tannins, citrus acidity, dry, mineral, and saline finish.
3. Wine Architecture
4. Occasions and Recommended Pairings
Precision Gastronomic Pairing: Pairs with fine charcuterie, semi-cured cheeses, spiced Asian cuisine, complex moles, and barbacoa tacos.
Suggested Occasions:
- Gourmet BBQ: Majestically cuts through the richness of sweetbreads and bone marrow.
- Avant-Garde Romantic Dinner: Amber-pink color with aromas of ginger and orange blossom.
Frequently Asked Questions (FAQs)
What is a Nat´Orange style in a rosé wine?
It involves prolonged skin maceration, providing a copper-orange hue and light tannic structure.
What is the recommended serving temperature?
Between 10°C and 12°C, given its aromatic complexity.