Punto Norte Rosado
Parras, Coahuila • Mexico
"The freshness of the valley in every sip: a vibrant, balanced, and honest rosé that captures the essence of the Mexican terroir without pretensions."
Terroir Wine: The Punto Norte Philosophy
The **Punto Norte** line was born with the aim of delivering the pure expression of the fruit. Originally from **Parras, Coahuila**, this rosé is made under controlled low-temperature vinification in stainless steel tanks. The result is a direct, extremely refreshing, and true-to-the-grape wine, ideal for those seeking an authentic and uncomplicated experience.
1. Identity Profile
- Winery: Punto Norte.
- Origin: Parras, Coahuila, Mexico.
- Varietals: Blend of red grapes (Short maceration).
- Vinification: Stainless steel (Cold).
- Alcohol Content: 12.8% Alc. Vol.
- Volume: 750 ml.
2. Sensory Experience
Appearance: Pale salmon pink color, bright and crystalline, with attractive coppery reflections.
Nose: Delicate aromas of fresh red fruits (strawberries, raspberries), accompanied by notes of peach and a floral hint of white roses.
Palate: Frank and refreshing entry. Balanced acidity that guides the palate towards a clean, dry, and fruity finish.
3. Wine Style
BODY / LIGHTNESS [ ● ● ○ ○ ○ ]
FRESHNESS / ACIDITY [ ● ● ● ● ○ ]
SWEETNESS (DRY) [ ● ○ ○ ○ ○ ]
AROMATIC INTENSITY [ ● ● ● ○ ○ ]
4. Suggested Pairings
Seafood and Coastal Cuisine: Aguachiles, citrus ceviches, seafood tostadas, and Ensenada-style fish.
Light Cuisine: Salads with nuts, herb-crusted chicken, and sushi.
Serving: It is recommended to enjoy very cold, between **8°C and 10°C**.
Frequently Asked Questions
Is it a sweet wine?
No, Punto Norte Rosado is a dry wine. Its profile stands out for the freshness of its acidity and the natural fruity notes of the grape, with no perceptible residual sugar.
What is its aging potential?
It is a young wine designed for immediate consumption. It is recommended to enjoy it within the first 1 to 2 years after harvest to appreciate its maximum aromatic intensity.
