AGUA BENDITA JOVEN MEZCAL 45°
ARTISANAL MEZCAL ENSAMBLE ESPADÍN & MADRECUISHE 750ML
MEXICO • SANTIAGO MATATLÁN, OAXACA
"A high-proof mezcal expression with impeccable presence and authentic character. Agua Bendita Joven 45° Mezcal combines an exceptional blend of 80% Espadín Agave and 20% Madrecuishe Agave, hand-harvested after 8 to 10 years of maturation. With a strictly dry profile, yet a delicate hint of cooked agave sweetness, it stands out for its unique aromas and flavors with floral notes, hints of vanilla, and a robust 45% ABV body that seduces true connoisseurs."
Higher Proof and Aromatic Potency
The Agua Bendita Joven 45° 750ml Mezcal is crafted in Santiago Matatlán, Oaxaca, using 80% Espadín Agave and 20% Madrecuishe Agave. It is a dry mezcal, with a higher aromatic concentration than the 38° version.
1. Technical Details
Producer / Brand: Agua Bendita / Espíritus Mexicanos.
Origin: Santiago Matatlán, Oaxaca, Mexico.
Composition: 80% Espadín Agave, 20% Madrecuishe Agave.
Type: Joven / Artisanal Mezcal.
Distillation: Double distillation in copper stills.
Sweetness Classification: Dry.
Alcohol Content: 45% ABV.
SKU / MPN: MX-AGUABENDITA-JOVEN45-750ML
2. Luxury Tasting Notes
Appearance: Translucent, crystalline, with platinum highlights and persistent beading.
Nose: Wildflowers, herbal notes, cooked agave, damp earth, and vanilla.
Palate: Powerful and polished, with baked agave and an herbal and mildly smoky finish.
3. Mezcal Architecture
4. Moments and Recommended Pairings
Suggested Gourmet Pairing: Mole negro with turkey, tlayudas with cecina, lamb barbacoa, green aguachile, aged cheeses, and dark chocolate desserts.
Suggested Moments:
- Carne Asada: High-intensity grilling.
- Special Celebration: Weddings and national holidays.
- Family Meal: Sunday banquets.
- Business: Premium executive lunches.
FREQUENTLY ASKED QUESTIONS (FAQS)
What is the origin of this mezcal?
It is crafted in Santiago Matatlán, Oaxaca, Mexico, by the firm Agua Bendita (Espíritus Mexicanos).
Is this mezcal dry, semi-dry, or sweet?
It has a dry profile, with a balanced body, floral aroma, and notes of baked agave and vanilla.
Which agaves make up this blend?
A blend of 80% Espadín Agave and 20% Madrecuishe Agave.
What is the difference between the 38° and 45° versions?
This version has 45% ABV, with a higher concentration of the agave’s essential oils and a longer-lasting presence on the palate.