Winery / Producer: Vale Dos Santos (A house rigorously focused on the modern and qualitative interpretation of the Atlantic terroir, achieving clean, expressive, and outstandingly balanced wines).

Specific Origin: Minho Region, D.O.C. Vinho Verde, Portugal.

Classification: Escolha (Special selection of the best vineyards and grapes from the property).

Varietal Composition: Harmonious blend of indigenous white grape varieties from the region (predominantly noble varieties such as Alvarinho and Loureiro).

Viticulture and Terroir: Vineyards directly influenced by the cold Atlantic breezes, situated on granite soils that favor vertical minerality and ideal retention of natural acidity.

Vinification: Selective manual harvest. Immediate soft pneumatic pressing and fermentation at controlled cold temperatures in stainless steel tanks. Early bottling to retain fruit purity and its natural sparkle.

Style: Young, dry, fruity white, light-bodied, crisp acidity, and a subtle natural effervescence.

Alcohol Content: 11.5% Vol. (Exceptional lightness, dynamism, and great drinkability).

Capacity: Traditional stylized 750 ml bottle.

SKU: POR-VALESANTOS-VERDE-ESCOLHA-750

Appearance: Presents a pale yellow color with beautiful and impeccable greenish reflections, very clean, bright, and crystalline. When served, a very slight and elegant string of tiny bubbles is appreciated, revealing its vivacity.

Nose: An open, joyful, and extremely refreshing aromatic profile. Displays crisp notes of green apple, water pear, and lime zest, beautifully accompanied by subtle floral hints reminiscent of jasmine and a suggestive mineral and saline background.

Palate: The entry is extremely nimble, electric, and refreshing. The palate experiences a subtle, tingling effervescent sensation that enhances the notes of ripe citrus fruits. Its passage is dry, light, and vertical, culminating in a clean, saline finish with a crisp acidity that instantly cleanses the palate.

Ideal Gastronomic Pairing: The vibrant acidity and slight effervescence of Escolha Vale Dos Santos make it the supreme pairing for seafood cuisine and fresh dishes. It is the ideal partner for clean ceviches, aguachiles, live oysters with lemon, Mediterranean salads, and grilled white fish. It harmonizes spectacularly with Japanese food (sushi and sashimi) and steamed seafood such as clams or mussels. Within traditional Mexican gastronomy, it exquisitely cuts through the richness of Ensenada-style fish tacos, chicken flautas, or seafood tostadas, acting as a refreshing balm against spicy or citrus sauces.

Suggested Moments:

• Absolute Summer and Terrace Afternoons: The native habitat of this Portuguese wine. Served perfectly chilled, it is the undisputed ally to alleviate hot summer afternoons, promoting relaxed conversation in the garden or by the pool.
• Sunday Family Meal: A friendly, smooth, and sparkling wine that pleases all palates at the table. Ideal for placing at the center, accompanying seafood paellas, seafood platters, or light weekend pasta dishes.
• Versatile and Appreciated Gift: A very thoughtful gift to bring to friends' home gatherings, ideal for surprising those who enjoy discovering crisp, direct, and well-balanced European profiles.
• Special Intimate Celebration: Ideal for uncorking during welcome cocktails or small toasts where a light, lively, dynamic, and fresh primary botanical drink is sought.

At what temperature is Vinho Verde Escolha Vale Dos Santos recommended to be served?

To fully appreciate its crisp profile and the charm of its natural sparkle, it is advisable to serve it quite chilled, ideally between 6°C and 8°C. It is highly recommended to keep it in an ice bucket with water during service to prevent it from warming up in temperate climates.

Is this white wine from Vale Dos Santos sweet or dry?

It is a dry white wine. Although its nose is intensely fruity, on the palate it passes lean, clean, and straight, without noticeable residual sugars and with a refreshing finish that completely cleanses the palate.

Why does this wine have bubbles or gas when served?

That subtle effervescence is traditionally known as 'aguja' (sparkle). It is not a sparkling wine strictly speaking; it is a characteristic and historical feature of Vinho Verdes that is preserved during early bottling to enhance the sensation of freshness and boost its primary citrus aromas.

What is the estimated aging time for this label?

Escolha Vale Dos Santos is conceived with a premise of complete youth, vivacity, and immediacy. It is suggested to consume it within 1 to 2 years after its release to enjoy the full splendor of its primary fruit and its vibrant oceanic acidity.