Bacchus de Dauzac 2019
Bordeaux • No Added Sulfites
"The purity of fruit in its maximum state: an oenological feat from Château Dauzac that eliminates sulfur to reveal the vibrant essence of the Bordeaux terroir."
Dauzac: Innovation and Purity
Bacchus de Dauzac 2019 represents an innovative break from conventional Bordeaux tradition without losing the distinctive elegance of a historic house linked to the Grand Cru Classé. Crafted with a careful selection of vegan-certified Cabernet Sauvignon and Merlot, this red wine stands out for an oenological process where no sulfites are added during vinification. The result is a label with a clean, pure aromatic expression that captures the energy, freshness, and richness of the extraordinary 2019 vintage in Bordeaux. An excellent opportunity to buy online at La Cava Shop with a quality guarantee and secure shipping throughout Mexico.
1. Identity Profile
- Winery: Château Dauzac (Margaux).
- Origin: Bordeaux, France.
- Varietals: Cabernet Sauvignon and Merlot.
- Category: No Added Sulfites / Vegan Certified.
- Volume: 750 ml.
2. Sommelier Notes
Appearance: Intense garnet red with violet glints, bright appearance, and medium-high body.
Nose: An aromatic explosion of crisp black fruit (currants and ripe blackberries), floral hints of violet, and a subtle background reminiscent of pure cocoa and fine spices.
Palate: Direct, fruity, and frankly juicy entry. It presents a silky texture with gentle tannins, well-balanced acidity that provides great vivacity, and a persistent finish of remarkable fruit purity.
3. Service Ritual and Pairing
Temperature: Serve slightly cool, between 14°C and 16°C, to highlight its vibrant profile.
Suggested pairing: Excellent combination with beef carpaccio, wild mushroom risotto, vegan cheese boards, or grilled white meats.
Preparation: Does not require prolonged decanting; open and enjoy directly to appreciate the full freshness of its fruity profile.
4. Frequently Asked Questions
What are the benefits of a wine with no added sulfites?
By not adding sulfur (sulfites) during the production process, the wine offers a purer, clearer, and more faithful expression of the fruit. It is an ideal choice for consumers with sulfite sensitivities and for those seeking a more natural wine profile.
Is this wine suitable for vegans?
Yes, Bacchus de Dauzac is officially vegan certified, ensuring that no animal-derived fining agents were used in any stage of its production.